China OEM Extract Of Marigold - Lemon Balm Extract – Tong Rui Bio

Lemon balm is a perennial herb from the mint family. The leaves, which have a mild lemon aroma, are used to make medicine.

Lemon balm is used alone or as part of various multi-herb combination products.
Lemon balm is used for digestive problems, including upset stomach, bloating, intestinal gas (flatulence), vomiting, and colic;

for pain, including menstrual cramps,headache and toothache; and for mental disorders, including hysteria and melancholia.liver,

which Chinese medicine believes is connected to eye

Product Name:Lemon Balm Extract

Latin Name:Melissa Officinalis L.

CAS No:1180-71-8

Plant Part Used:Flower

Assay:Hydroxycinnamic Derivates≧10.0% by HPLC

Colour:Yellowish brown powder with characteristic odor and taste 

GMO Status:GMO Free

Packing: in 25kgs fiber drums

Storage:Keep container unopened in cool, dry place,Keep away from strong light

Shelf Life:24 months from date of production

Function:

-Mild sedative, stress (anxiety) reduction and appetite improvment.
-Modulate for mood and cognitive enhancement as well as sleep aid.
-Pain relief, including menstrual cramps, headache and toothache. 
-Antioxidant and antitumor activity.
-Antimicrobial, antiviral activity against a variety of viruses, including herpes simplex virus (HSV)

Application

-Lemon Balm Extract Powder, in foods and beverages, is widely used for flavoring.
-Lemon Balm Extract Powder, in health care product field, is used for promoting sleep and improving appetite.
-Lemon Balm Extract Powder, in pharmaceutical field, is frequently used as mild sedative agent to regulate mood and significantly increase calmness and alertness. 

TECHNICAL DATA SHEET