Raffinose o kekahi o na trisaccharides maikai ikeia ma ka ano. He he huihui 'ana o ka galactose, fructose a me ka monakō koko. Ua ua iʻikeʻia me melitriose a me ka melitriose a mea he ikaika proliferating bifidobacteria ooieoeiiaeuiuo oligosaccharides [1]. Raffinose ua hoʻomano i loaʻa ma ke ano maoli, ma na mea he nui ka lau (cabbage, cauliflower, uala, beets, onions, etc.), hua (hua waina, ka maia, kiwi, etc.), raiki (hua palaoa, raiki, ota, etc.) Renzhong ( soybeans, pua nānālā anoano, cottonseeds, peanuts, etc.) a pau iloko olaila raffinose i ka loli iki ana dala; ka raffinose maʻiʻo ma ka cottonseedʻanoʻano,ʻaʻole papa koa, mai 4-5%. Kekahi o na kumu nui ooieoeiiaeuiuo nā mea hoʻohui i loko o ka luawai-ike ooieoeiiaeuiuo oligosaccharides-soybean oligosaccharides mea raffinose
Product Name: Raffinose
Kāhua Ulu'lāʻau Source: Cottonseed extract
CAS No: 512-69-6
Plant Part Used: hua
Mea o loko: 99%
Waihoʻoluʻu: White me ka ano ala a me kaʻaiʻana
GMO you: GMO Free
Hāʻawe: i 25kgs puluniu pahu
Waho pūnaewele: E ipu unopened i ka me, maloo wahi, E aku mai ka ikaika kukui
Holopapa Life: 24 mahina mai ka la aku o ka? Iecaianoaaiiuo
Launch:
-Proliferation o bifidobacteria, hooponopono o intestinal flora
-Inhibition o endotoxin a me ka palekana o ke akepaʻa kuleana pili i
-Anti-allergy huehue, moisturizing nani
-Synthesize nā wikamina, a paipai kalipuna omo
-Regulate koko lipids, a malalo ke koko,
-Both dietary puluniu physiological kuleana pili i
palapala noi:
-As ka sweetener, ka mea, ua hoʻohana 'ia i loko o ka ai ka hana;
-Because o kona hanana physicochemical a me physiological loa, raffinose hiki ke hoʻomano hoʻohana i ka ai, ola ka ai, lāʻau lapaʻau, nā mea hoʻonani a me ka hānai na hana, e like me ka prebiotic no proliferating Bifidobacterium, akā, no hoi me ka maluhia no ka kanaka a me ka holoholona ola hui transplantation. I ka papa kuhikuhiE eiiiiiaiou o ka loli hiki i ke hoʻohana 'e hooloihi i ka viability o ola koʻohune ma ka mehana a me ka microbial ulu meakino.
