St. John’s wort has been esteemed as medicine for centuries, and ancient Europeans believed it had magical protective powers against disease and evil. Native to Europe, Asia and northern Africa, the yellow flowers are now a common midsummer sight throughout North America. St. John’s wort grows particularly well in northern California and southern Oregon, where ranchers considered it a pest because it can be toxic to livestock (see Safety). Beetles released as a biological control have vastly reduced plant populations in areas of former abundance.
Product Name:St.John’s Wort Extract
Latin Name:Hypericum Perforatum L.
CAS No:548-04-9
Plant Part Used:Aerial Part
Assay:Total Hypericins≧0.3% Hyperforin≧3.0% by HPLC/UV;
Colour:Dark brown powder with characteristic odor and taste
GMO Status:GMO Free
Packing: in 25kgs fiber drums
Storage:Keep container unopened in cool, dry place,Keep away from strong light
Shelf Life:24 months from date of production
Function:
-Hypericin perforatum extract Hypericin can reduce phlegm.
-Hypericin perforatum extract Hypericin can treat mild depression.
-Hypericin can treat chest tightness, diarrhea diarrhea.
-Hypericin can treat pneumonia, chronic bronchitis, and urinary tract infections.
-Hypericin can treat hemoptysis or other symptoms of hemorrhage
Application:
-Applied in the food field, it has become a new raw material which used in food and beverage
industry;
-Applied in the health product field;
-Applied in the pharmaceutical field.
