Wholesale kaiwhakanao Sucralose me kaituku | Tong Rui Bio-Tech

Sucralose

Whakaahuatanga Poto:

Ko hoki Sucralose, hoki e mohiotia ana Sucralose (Sucralose), ko te ahua hou o chlorinated sucrose pärönaki hua, te reka anake hanga o kakaho huka nui, kahore te wera, te matū huaina 4, 1 ', 6' he ripeka-hono ki te 4 , 1 ', 6' momo hawhe waiu mārō huka (TGS) .He te ahua o te paura ma, koreami, kahore absorption makuku, uara calorific iti, te kounga reka reka, me te stability.Sucralose ngāwhā pai he reka o 400 ki te 800 ngā wā e o sucrose i raro i ngā āhuatanga rerekē. reka Pure, tere o reka, kaha mōrahi o reka, kaha o reka, roanga o reka, me te aftertaste e rite ki te sucrose. He he kei te mohio tēnei wā rite te reka kaha i roto i te ao kahore Post-kawa.


  • FOB Utu: US $0.5 - 2000 / KG
  • Min.Order Rahi: 1 KG
  • Supply Te āhei: 10000 KG / ia Marama
  • Port: Shanghai / BEIJING
  • Ngā utu: L / C, D / A, D / P, T / T
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  • Taipitopito hua

    Tūtohu hua

    Sucralose, also known as Sucralose (Sucralose), is a new kind of chlorinated sucrose derivatives products, is also the only made of cane sugar high sweetener without heat, the chemical called 4, 1 ‘, 6 ‘a cross-linked with a 4, 1′, 6 ‘type solid half milk sugar (TGS).Is a kind of white powder, odourless, no moisture absorption, low calorific value, sweet taste quality and good thermal stability.Sucralose has a sweetness of 400 to 800 times that of sucrose under different conditions. Pure sweetness, speed of sweetness, maximum intensity of sweetness, intensity of sweetness, duration of sweetness, and aftertaste are similar to sucrose. There is no Post-bitterness is currently recognized as a powerful sweetener in the world.

     

    Ingoa Hua: Sucralose

    Ētahi atu ingoa: 6'-trideoxy-galacto-sucrose

    CAS No: 56038-13-2

    Anga matou: 99% min i te HPLC

    Memehatanga: wairewa i roto i te wai

    Tae: BWhite paura, tioata ki kakara āhuatanga, me te reka

    Tūnga koiora kua: koiora kua Free

    Tarapēke: i roto i te 25kgs pahu muka

    Storage: Kia mau ipu āu i raumati, wahi maroke, Puritia atu i te marama kaha

    Shelf Life: 36 marama i te rā o te hanga

     

    Sucralose F eatures:

    Ko -Sucralose 600-800 wa reka atu i te huka, me te 3 ngā wā reka atu i Aspartame.

    reka -Fine. reka Sucralose tata te taua rite Sugar.

    haumaru -High. Kua Sucralose kua whakamatauria rawa haumaru ki te tinana tangata.

    pūmautanga -High. he ātete ki te waikawa me te tiketike pāmahana, me te tika Sucralose

    mo nga mea katoa o kai, tae atu kai hauora-tiaki me te rongoā.

    memehatanga -High. Ko ngāwari wairewa i roto i te wai Sucralose.

    -Health-tiaki mahi. Ko te caloric me pūngao uara o Sucralose ko te kore. E kore e te reira

    kia riro i te te tinana tangata, me te take pirau niho. Ko reira e tika ana ki ngā taupori katoa

    tae atu ki ngā tūroro mate huka, te mōmona, mate Cardiovascular.

     

    Taupānga:

    -Widely whakamahia i roto i te inu, pērā i cola, hua me huawhenua wai, kinaki

    te waiu.

    -Seasoning pērā i te ranu, pua ranu, ranu hua, huamata ranu, te ranu hoi,

    winika, tio ranu.

    kai -Baking pērā i te taro, keke, hanawiti, pizza, pie hua.

    pata -Breakfast, soy-waiu paura, reka paura waiu.

    -Chewing kapia. Tirikara, mea rongoa ki, hua tiaki, dehydrate hua.

    -Also whakamahia i roto i te rongoā, tiaki-waha, me te tiaki hauora hua.


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