The chimanga wowuma wosakhwima ndi zopangira wa Isomaltooligosaccharide.
Isomaltooligosaccharide ndi woyera ufa malonda wowuma shuga mwa udindo wa enzyme, pambuyo liquefaction, ndende, kuyanika ndi mndandanda wa ndondomeko ya delication. Ndi ntchito madzi sungunuka CHIKWANGWANI zakudya, zikhoza kwambiri kusintha kuchuluka thupi bifidobacterium a. calorific ake mtengo otsika chingalepheretse mbali monga caries.So mano ndi mtundu wa oligosaccharide zinchito ndi ntchito kwambiri.
Mankhwala gulu: IMO-500 IMO 900
Dzina mankhwala: Isomaltooligosaccharide
Botanical Source: Tapioca kapena Chimanga wowuma, D-Isomaltose
CAS No: 499-40-1
Zofufuza: 50% 95%
Mtundu: White ndi fungo khalidwe ndi kukoma
GMO Momwe: GMO Free
Wazolongedza: mu 25kgs CHIKWANGWANI ng'oma
Yosungirako: Khalani chidebe osatsegulidwa ozizira, youma, Khalani kutali ndi kuwala amphamvu
Alumali Moyo: miyezi 24 kuchokera tsiku kupanga
ntchito:
-Prevent kudzimbidwa, patsogolo chitetezo chokwanira.
-Resistant ndi mano ngati shuga nkomwe fermentable ,, izo sizingakhoze ntchito ndi dzino kuvunda mabakiteriya.
-Low caloric, zilibe kuonjezera chakudya caloric phindu.
-It makamaka oyenera odwala matenda a shuga.
ntchito:
-Ngati sweetener, ndi ntchito adzasowa chakudya;
-Nsanja isomalto-oligosaccharide kuteteza constipationn, patsogolo chitetezo chokwanira, kuchepetsa magazi mafuta ndi mafuta ndi mbali zina za efficacy, ntchito mankhwala zaumoyo, mkaka, zinchito madzi, maswiti zinchito, popanga vinyo, ophika buledi, chakudya, etc ...