Product Name:Pterostilbene 4′-O-Β-D-Glucoside Powder
Other Name:Trans-3,5-dimethoxystilbene-4′-O-β-D-glucopyranoside，β-D-Glucopyranoside, 4-[(1E)-2-(3,5-dimethoxyphenyl)ethenyl]phenyl;
(2S,3R,4S,5S,6R)-2-(4-((E)-3,5-Dimethoxystyryl)phenoxy)-6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol
CAS NO.:38967-99-6
Specifications: 98.0%
Colour:White to off-white fine powder with characteristic odor and taste
GMO Status:GMO Free
Packing: in 25kgs fiber drums
Storage:Keep container unopened in cool, dry place,Keep away from strong light
Shelf Life:24 months from date of production
Pterostilbene 4′-O-β-D-glucoside is a compound belonging to the stilbene family. It is also known as resveratrol-3-O-beta-D-glucopyranoside. Pterostilbene 4′-O-β-D-glucoside is a natural phytochemical found in a variety of plants, including grapes, blueberries, and rosewood. One of the main reasons for the growing interest in this compound is its structural similarity to resveratrol, a well-known polyphenol found in red wine. Studies have shown that Pterostilbene 4′-O-β-D-glucoside has higher bioavailability and stability compared to resveratrol, making it a first choice for therapeutic applications. The antioxidant properties of Pterostilbene 4′-O-β-D-glucoside play a vital role in protecting the body from oxidative stress. When there is an imbalance between free radicals and the body’s antioxidant defenses, oxidative stress occurs, leading to cell damage and the development of various diseases. By scavenging free radicals and increasing the activity of antioxidant enzymes, this compound helps reduce oxidative stress and its associated health risks. Many studies have also highlighted the anti-inflammatory effects of Pterostilbene 4′-O-β-D-glucoside. Chronic inflammation has been implicated in the development of various chronic diseases. This compound inhibits the production of pro-inflammatory molecules and modulates signaling pathways involved in the inflammatory response, thereby helping to reduce inflammation and its harmful effects on health.
Pterostilbene is found in almonds, various Vaccinium berries, grape leaves and vines and blueberries. While resveratrol is under research for its potential properties from consuming wine and other foods or beverages, pterostilbene is also found in wine although it is not as well researched as its analogue.
Pterostilbene is a stilbenoid chemically related to resveratrol. In plants, it serves a defensive phytoalexin role. The possible biological effects of pterostilbene are being examined in basic research involving laboratory models of several disorders, including age-related cognitive decline.
Function:
- Pterostilbene has the function of anti-cancer.
2. Pterostilbene can prevent the cardiovascular diseases.
3. Pterostilbene can quench free radical, has antioxidant, and anti-aging effect.
4. Pterostilbene can treat mild inflammation of the mucous membranes of mouth and throat.
5. Pterostilbene can treat diarrhea, enteritis, urethritis, cystitis and virosis rheum epidemic, with its antiphlogistic and bactericidal action.
Application:
Pterostilbene 4′-O-β-D-glucoside is a natural compound with broad application prospects in various fields. Research suggests it has potential therapeutic effects, including anti-inflammatory, antioxidant and neuroprotective properties. In health care products, Pterostilbene 4′-O-β-D-glucoside is added to various products as an antioxidant and anti-aging agent. It is thought to promote longevity and improve overall health and well-being. In cosmetics, Pterostilbene 4′-O-β-D-glucoside is added to skin care products for its anti-aging properties. It may help improve skin elasticity, reduce the appearance of fine lines and wrinkles, and protect against damage caused by UV radiation. Overall, the current applications and future prospects of Pterostilbene 4′-O-β-D-glucoside are promising, and further research is needed to fully understand its potential benefits and mechanisms of action.
