Wholesale Sucralose vagadziri uye bhizimisi | Tong Rui Bio-Tech

Sucralose

Pfupi Tsananguro:

Sucralose, aizivikanwawo Sucralose (Sucralose), iri mhando itsva chlorinated sucrose nomukaka zvigadzirwa, ndiye chete akaita ipwa shuga pamatunhu shuga pasina kupisa, makemikari anonzi 4, 1 ', 6' muchinjikwa-yakabatana ane 4 , 1 ', 6' mhando hwakasimba hafu mukaka shuga (TGS) .Is vachena upfu, odorless, hapana hunyoro Absorção de Água, pasi calorific kukosha, inotapira kuravira unhu uye zvakanaka chafariz stability.Sucralose ine mhando ine kutapira 400 kusvika 800 nguva kuti pamusoro sucrose pasi ezvinhu akasiyana. kutapira Pure, kumhanya kutapira, kunonyanyisa kusimba kutapira, kusimba kutapira, ya kutapira, uye aftertaste akafanana sucrose. Hakuna Post-kuvava iri parizvino kuzivikanwa sezvo shuga simba munyika.


  • Mutengo weFOB: US $0.5 - 2000 / KG
  • Min.Order Kuwanda: 1 KG
  • Supply Mano: 10000 KG / pamwedzi
  • Port: Shanghai / Beijing
  • Mitemo Yekubhadhara: L / C, D / A, D / P, T / T
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  • Chigadzirwa Nhamba

    Chigadzirwa Matagi

    Sucralose, also known as Sucralose (Sucralose), is a new kind of chlorinated sucrose derivatives products, is also the only made of cane sugar high sweetener without heat, the chemical called 4, 1 ‘, 6 ‘a cross-linked with a 4, 1′, 6 ‘type solid half milk sugar (TGS).Is a kind of white powder, odourless, no moisture absorption, low calorific value, sweet taste quality and good thermal stability.Sucralose has a sweetness of 400 to 800 times that of sucrose under different conditions. Pure sweetness, speed of sweetness, maximum intensity of sweetness, intensity of sweetness, duration of sweetness, and aftertaste are similar to sucrose. There is no Post-bitterness is currently recognized as a powerful sweetener in the world.

     

    Product Name: Sucralose

    Other Name: 6'-trideoxy-galacto-sucrose

    CAS No: 56038-13-2

    Munhu akaidza: 99% Maminitsi kubudikidza HPLC

    Solubility: Soluble mumvura

    Color: BWhite crystalline upfu pamwe mamirire kwakanaka uye kuravira

    GMO Status: GMO Free

    Apex muna 25kgs faibha ngoma

    Storage: Rambai mudziyo unopened kuchitonhora, panzvimbo yakaoma, Rambai kure chiedza simba

    Pasherufu Life: mwedzi 36 kubva musi okuwana

     

    Sucralose F eatures:

    -Sucralose ndiyo 600-800 nguva hunotapira kupfuura shuga uye hunotapira 3 nguva pane Aspartame.

    -Fine kuravira. Sucralose unoravira rinenge kufanana Sugar.

    -High kuchengeteka. zvave Sucralose zvachose yakachengeteka yevanhu muviri.

    -High pakusimba. Sucralose ndiko husingakwanisi asidhi uye yakakwirira tembiricha, uye yakakodzera

    nokuti ose zvekudya kusanganisira utano zvokudya uye mishonga.

    -High solubility. Sucralose iri nyore soluble mumvura.

    -Health-care chaitika. The caloric uye simba ukoshi Sucralose ndiyo razero. Hazvingachengetwi

    nyura evanhu muviri uye chikonzero raderera mazino. Zvakakodzera kuti vanhu vose

    kusanganisira varwere kutambura cheshuga, kufutisa, zvemwoyo.

     

    Application:

    -Widely kushandiswa zvinodhaka, zvakadai cola, michero uye miriwo muto, omesa

    mukaka.

    -Seasoning akadai muto, netsanga mumuto, muchero mumuto, Salad mumuto, Sou mumuto,

    vhiniga, Oyster mumuto.

    -Baking zvokudya zvakadai sechingwa, makeke, sangweji, Pizza, muchero pie.

    -Breakfast zviyo, upfu Sou-mukaka, rinotapira mukaka upfu.

    -Bhabhurigamu. Manyuchi, zvakavhenganiswa, akachengetedzwa zvibereko, dehydrate zvibereko.

    -Also kushandiswa mishonga, nemumuromo kutarisirwa uye zvoutano zvigadzirwa.


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