Malem Primrose Minyak Contains a kind of omega-6 polyunsaturated fatty acids (PUFA) called Gamma Linoleinic Acid (GLA for short). These fatty acids can not be synthesized by the human body’s own, also are not found in the normal diet, yet it is an essential intermediate in human metabolism, therefore it is necessary to absorb from the daily nutient supplement.
Ngaran produk: Malem Primrose Minyak
Ngaran Latin: Oenothera erythrosepala Borb.
CAS No.:65546-85-2,90028-66-3
Tutuwuhan Bagian Dipaké: Kelor
Bahan: Linoleinic asam:> 10%; asam oleat:> 5%
Warna: konéng Lampu di warna, ogé ngabogaan jumlah considerable of ketebalan sarta rasa nutty kuat.
Status GMO: GMO Free
Packing: di 25Kg / Plastik Drum, 180Kg / Séng Drum
Neundeun: Simpen wadahna unopened di tiis, tempat garing, Simpen jauh ti lampu kuat
Rak Kahirupan: 24 bulan ti tanggal produksi
fungsi:
-Be mujarab pikeun overcoming kanker payudara;
antalgesic -Popular;
-Be mujarab pikeun overcoming kulit heterotopic di flammation na éksim;
-Skincare na hairdressing, nyoplokkeun jerawat jeung freckle;
anaphylaxis -Improve;
sindrom climacteric -Improve;
-Prevent cardio-cerebrovascular;
-Be mantuan remisi asma.
aplikasi:
-Evening minyak primrose salaku medium pamawa pikeun minyak atsiri
-Evening minyak primrose bisa ngamajukeun sirkulasi getih jeung ngurangan gajih ditahan-up dina getih.
-Evening primrose minyak saréat éksim sarta panyakit kulit.
-Evening koléstérol minyak Cabut primrose nu nyimpen dina cell.reduce trigliserida koléstérol jeung B-proteide eusi.
-Evening minyak primrose ngurangan tekanan getih luhur sarta saterusna
minyak cikal Perilla mangrupa minyak nabati plant diturunkeun tina siki perilla. Gaduh ambu nutty béda jeung rasa, anu minyak dipencet tina siki perilla nu toasted dipaké minangka enhancer rasa, condiment, sarta minyak masak di asakan Korea. Minyak dipencet tina siki perilla untoasted ieu dipake keur kaperluan non-kuliner.