Ka taea te whakamahi Paura cantaloupe maroke hoki inu, ngā hua tiaki hauora, tamaiti kai, kai whakapehapeha, tunu kai, ice cream, a taea te whakamahi oatmeal.Especially Hami merengi Paura i roto i ngā ki te huka ki te whakaputa i te maitai tae pani hoki tiēre hua me te i roto i ranu i te whakanui o te hā i waho te tua o te wai ko necessary.Hami merengi Paura e hoki whai hua i roto i ngā whakakī monamona, purini, pata parakuihi, miraka pē hā me te i roto i tetahi tono i reira e hiahiatia ana i te hā hua hou te.
Ingoa Hua: C antaloupe wai Paura
Ingoa Latin: Cucumis Melo var. Saccharinus
Ahua: Fine White paura
Mata Rahi: 100% haere 80 mata
Tūnga koiora kua: koiora kua Free
Tarapēke: i roto i te 25kgs pahu muka
Storage: Kia mau ipu āu i raumati, wahi maroke, Puritia atu i te marama kaha
Shelf Life: 24 marama i te rā o te hanga
| Nutrition V alue o C antaloupe wai paura (ia 100 karamu (3.5oz)) | |||
| Energy | 34kcal | huaora A | 169ug |
| warowaihā | 8.16g | Beta-Peta | 2020ug |
| pūmua | 0.84g | konupora | 27mg |
| kai muka | 0.9g | Phosphorus | 22mg |
| huaora C | 36.7mg | konurehu | 358mg |
taumahi:
Kia whānui whakamahia rite anti-piti me functionals
te tāpiritanga kai matomato multifunctional & rauemi raw o kai hauora
Intermediate o te rongoā
Natrual whakauru otaota o TCM
Taupānga:
1.Medical me hua tiaki hauora, Healthy nutrition;
Kai 2.Infantal, inu mārō, rātaka, kai tonu, kai e whakapehapeha;
3.Flavouring, kai Middle-koroheke, me te koroheke, kai tunua, paramanawa kai, kai hauhautanga me te inu.
4.For ataahua poke ranei
| Wai Fruit me huawhenua Rārangi Paura | ||
| Paura wai rāhipere | Paura wai sugarcane | Paura wai cantaloupe |
| Paura wai Blackcurrant | Paura wai Paramu | Paura wai Dragonfruit |
| Paura wai Citrus Reticulata | Paura wai pafa'ihia | Paura wai Pear |
| Paura wai Lychee | Paura wai mangosteen | Paura wai karani |
| Paura wai Mango | Paura wai roselle | Paura wai Kiwi |
| Paura wai papaya | Paura wai Lemon | Paura wai NONI |
| Paura wai Loquat | Paura wai Apple | Paura wai Grape |
| Paura wai Green Paramu | Paura wai mangosteen | Paura wai pamekaranete |
| Paura wai Honey Peach | Paura wai Sweet Orange | Paura wai Black Paramu |
| Paura wai Passionflower | Paura wai Panana | Paura Saussurea wai |
| Paura wai Coconut | Paura wai Cherry | Paura wai hīmoemoe |
| Acerola Cherry wai Paura / | kōkihi Paura | kāriki Paura |
| Tomato Paura | Cabbage Paura | Hericium Erinaceus Paura |
| Carrot Paura | kūkamo Paura | Flammulina Velutipes Paura |
| chicory Paura | Kawa merengi Paura | Tahi Paura |
| Wheat iroriki Paura | paukena Paura | herewi Paura |
| okra Paura | Beet Paura Root | broccoli Paura |
| Paura Seed broccoli | Shitake Mushroom Paura | alfalfa Paura |
| Paura wai Rosa Roxburghii | ||
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Ētahi atu mōhiohio o TRB |
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| tohu ture | ||
| USFDA, CEP, Halal kosher GMP ISO Tiwhikete | ||
| Kounga pono | ||
| Fatata 20 tau, kaweake 40 whenua me rohe, neke atu i te 2000 wā whakaputaina e TRB kahore tetahi raruraru kounga, tukanga purenga ahurei, poke me te mana te viivii tika USP, EP me CP | ||
| Pūnaha Kounga whānui | ||
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▲ Kounga Pūnaha Tātari |
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| ▲ mana Tuhinga |
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| ▲ Pūnaha Whakamana |
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| ▲ Pūnaha Whakangungu |
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| Kawa Tātari ā-▲ |
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| ▲ Pūnaha Tātari Suppler |
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| ▲ Taputapu Facilities Pūnaha |
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| ▲ Pūnaha Mana Material |
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| ▲ Pūnaha Mana Production |
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| ▲ Pūnaha Tapanga Packaging |
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| ▲ Pūnaha Mana Laboratory |
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| ▲ manatokonga Pūnaha Whakamana |
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| ▲ Regulatory Pūnaha Affairs |
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| Mana Whole Rauemi me tukanga | ||
| Tino mana katoa rauemi raw, oko, me te materials.Preferred tākai raw rauemi me oko, me ngā rauemi tākai kaiwhakarato ki US DMF number.Several kaituku rauemi raw rite te haapapûraa supply. | ||
| Kaha Institutions Cooperative ki te tautoko i | ||
| Institute o te huaota / MoE o koiora / Academy o Pūtaiao me te Hangarau / University | ||
