Ufa wa Salidroside Wofufuma 98%

Dzina la Chinthu:Ufa wa Salidroside

Nambala ya CAS:10338-51-9

Dzina Lina: Glucopyranoside, p-hydroxyphenethyl; rhodosin;Chotsitsa cha Rhodiola Rosca;

SalidrosideChotsitsa;Salidroside;Q439 Salidroside;Salidroside, kuchokera ku Herba rhodiolae;

2-(4-Hydroxyphenyl)ethyl betta-D-glucopyranoside

Mafotokozedwe: 98.0%

Mtundu: Ufa wa kristalo woyera mpaka woyera kwambiri wokhala ndi fungo ndi kukoma kwapadera

Mkhalidwe wa GMO: Wopanda GMO

Kulongedza: mu ng'oma za ulusi wa 25kgs

Kusungirako: Sungani chidebecho osatsegulidwa pamalo ozizira komanso ouma, Sungani kutali ndi kuwala kwamphamvu

Moyo wa alumali: Miyezi 24 kuyambira tsiku lopanga

Ufa wa Salidroside WofufumaKufotokozera kwa Zamalonda 98%

Dzina la Mankhwala: Ufa wa Salidroside Wofewa 98%
Nambala ya CAS:10338-51-9 
Fomula ya Molekyulu: C14H20O7
Kulemera kwa Mamolekyulu: 300.3 g/mol
Chitsime: Mwachibadwa chimachokera kuRhodiola roseakudzera muukadaulo wapamwamba wa kuwiritsa

Zinthu Zofunika Kwambiri

1. Kuyera Kwambiri ndi Ubwino:
   • Kuyera kwa 98% kumatsimikiziridwa ndi kusanthula kwa HPLC ndi LC/MS-ELSD, kuonetsetsa kuti ntchito zamafakitale ndi kafukufuku zikugwirizana.
   • Njira yowiritsa imawonjezera kupezeka kwa bioavailability ndi kukhazikika kwa ma organic compound.
2. Zachilengedwe & Zosavuta Kuzitsatira:
   • Kuchokera ku GAP-certifiedRhodiola roseaminda, yokhala ndi kutsata kwathunthu kuti zitsimikizire kuti zinthu zopangira zili bwino.
3. Mphamvu ya Antioxidant:
   • Kugwirizana kwamphamvu komwe kwatsimikiziridwa ndi chipatala ndi FRAP (Ferric Reducing Antioxidant Power, R=0.89) ndi TEAC (Trolox Equivalent Antioxidant Capacity, R=0.95), zomwe zimathandiza ntchito yake pakuwongolera kupsinjika kwa okosijeni.
4. Kulamulira Kwabwino Kwambiri:
   • Zimagwirizana ndi miyezo ya ISO ndi GMP. Zikalata zowunikira za Batch-specific Certificate of Analysis (COA) ndi Material Safety Data Sheets (MSDS) zimaperekedwa.

Mapulogalamu

• Nutraceuticals: Ndi yabwino kwambiri pa makapisozi, mapiritsi, kapena zakumwa zogwira ntchito zomwe cholinga chake ndi kuwonjezera mphamvu komanso kuchepetsa kutopa.
• Zodzoladzola: Zimagwiritsidwa ntchito pochiza ukalamba chifukwa cha mphamvu zake zowononga khungu.
• Kafukufuku: Muyezo wapamwamba kwambiri wa maphunziro a zamankhwala okhudza chitetezo cha mitsempha, kagayidwe kachakudya, ndi zotsatira za adaptogenic.

Kulongedza ndi Kusunga

• Kupaka: Zosankha zomwe zingasinthidwe (1kg–25kg) m'matumba osalowa mpweya, osawala komanso okhala ndi desiccant.
• Kusungira: Sungani pa −20°C kuti musunge bata ndi nthawi yosungiramo zinthu.

Chifukwa Chiyani Sankhani Ife?

• Malo Ovomerezeka ndi GMP: Kwa zaka zoposa 10 zaukadaulo pakupanga zotulutsa zomera, kuonetsetsa kuti zili ndi khalidwe labwino komanso mitengo yopikisana.
• Kutsatira Malamulo Padziko Lonse: Kukwaniritsa miyezo ya USP, EP, ndi FDA ya misika yapadziko lonse.
• Thandizo la Ukadaulo: Gulu lodzipereka la malangizo okonza ndi kulemba zikalata zoyendetsera ntchito.

• Njira Yopangira Salidroside Yofewa 98% Yoyera

  Kupanga salidroside yovunda pa chiyero cha 98% kumachitika kudzera mu njira yapamwamba yovunda ya biotechnology yomwe imabwereza njira yachilengedwe yopangira Rhodiola rosea m'malo olamulidwa. Njirayi idapangidwa kuti iwonetsetse kuti ikugwirizana bwino, ikukhala yokhazikika, komanso yoyera. Zonsezi zimayamba ndi amino acid tyrosine, chinthu chopangira salidroside yosaphika.

  Poyamba, tyrosine imasinthidwa kukhala tyramine motsogozedwa ndi enzyme ya tyrosine decarboxylase. Kachitidwe ka enzyme aka kamachotsa gulu la carboxyl kuchokera ku tyrosine, n’kulisintha kukhala tyramine. Kenako, tyramine imadutsa mu hydroxylation reaction, zomwe zimapangitsa kuti tyrosol ipangidwe. Hydroxylation ndi yofunika kwambiri chifukwa imayambitsa gulu lina la hydroxyl ku molekyulu, zomwe zimapangitsa kuti igwire bwino ntchito yake ndikuikonzekera kusintha komaliza kwa biosynthesis.

  Gawo lomaliza la ndondomekoyi limaphatikizapo glycosylation reaction. Apa, enzyme glycosyltransferase imayambitsa kulumikizana kwa tyrosol ndi UDP-glucose (uridine diphosphate glucose). Izi zimaphatikiza gawo la glucose ku tyrosol, ndikupanga salidroside. Chomalizacho chimayengedwa kukhala ufa wa salidroside woyera kwambiri (98% woyera) kudzera mu njira zowongolera bwino komanso njira zoyeretsera.

• Ubwino wa Salidroside 98% Wowiritsa

• Mphamvu Yowonjezera - Imawonjezera kupanga kwa ATP m'maselo kuti ikhale ndi mphamvu yokhazikika popanda kuwonongeka kwa mphamvu.
• Chitetezo cha ubongo - Chimateteza maselo a ubongo ku kuwonongeka kwa okosijeni ndipo chimathandizira kukonzanso njira za mitsempha.
• Kuchepetsa Kupsinjika Maganizo - Kumachepetsa kuchuluka kwa cortisol m'thupi komanso kumalimbitsa kupirira kwa zinthu zopsinjika maganizo ndi zakuthupi.
• Chithandizo Choletsa Ukalamba - Chimathandizira njira zokhalitsa komanso kuteteza thanzi la ma cell kudzera mu antioxidant.
• Kulinganiza Maganizo - Kumasintha ma neurotransmitters kuti alimbikitse kukhazikika kwa malingaliro panthawi zovuta.
• Kubwezeretsa Masewera Olimbitsa Thupi - Kumachepetsa kutupa ndi kupsinjika kwa okosijeni kuti kufulumizitse kukonzanso minofu mukamaliza masewera olimbitsa thupi.
• Thanzi la Metabolic - Limathandizira kagayidwe kabwino ka shuga m'magazi ndikuwonjezera chidwi cha insulin.
• Kusintha kwa Malo Okwera - Kumathandizira kugwiritsa ntchito mpweya wabwino kwambiri panthawi yokwera kwambiri.
• Chitetezo cha Antioxidant - Chimaletsa ma free radicals m'thupi lonse ndi ziwalo.

Chitetezo ndi Kutsatira Malamulo:

• Sizimayambitsa matenda a GMO, sizimayambitsa ziwengo, ndipo zayesedwa mosamala kuti ziwone ngati pali zitsulo zolemera komanso mabakiteriya.

Mawu Ofunika:
Salidroside Yophikidwa 98%, Rhodiola rosea Extract, CAS 10338-51-9, Wotsukira Kwambiri Woteteza Kutupa, Wogulitsa Wovomerezeka ndi GMP