Schisandra Extract

Schisandra chinensis (Turcz.) Baill is a dry mature fruit of the Magnoliaceae Schisandra sphenanthera Rehd. et Wils. The former is called “Northern Schisandra”, and the latter is called “Southern Schisandra.” When the autumn fruit is ripe, it is picked, dried or steamed, and dried to remove the fruit stems and impurities. Tang and other “new revision of the grass” contained “five flavors of meat and sweet, the core is hard, have a salty taste”, so there is the name of Schisandra. Schisandra is divided into two types, south and north. It was first listed in Shennong Materia Medica

Product Name:Schisandra Extract

Latin Name:Schisandra Chinensis(Turcz.)Bail

CAS No:7432-28-2

Plant Part Used:Fruit

Assay:Schisandrins 1.0%,2.0%,5.0%,9.0%,20.0% by HPLC/UV

Colour:Brown powder with characteristic odor and taste 

GMO Status:GMO Free

Packing: in 25kgs fiber drums

Storage:Keep container unopened in cool, dry place,Keep away from strong light

Shelf Life:24 months from date of production

Function:

-It can protect human viscera-heart,liver,spleen,lung and kidney.

-It can protect liver and regeneration liver tissue.

-It has an obvious effect on anti-inflammatory effect.

-It can protect and improve cardiac function and It can enhance intelligence.

-It can prevent the damaging attacks of free radical and It can enhance the body performance and endurance.

-It can delay the ageing process and It can nourishing and enhance kidney function.

-It is a powerful adapt agent,it can resist pressure and emergencies and It has an effect on strengthening heart.

Application:

-Applied in the food field, it has become a new raw material which used in food and beverage industry;

-Applied in the health product field, it is a natural health product to regulate sleeping;

-Applied in the pharmaceutical field, with the good effect of treating hepatitis.

TECHNICAL DATA SHEET