Dandelion (Latin sunan: Taraxacum mongolicum Hand.-Mazz.), Asteraceae, Dandelion ne aperennial ganye. Akidar mazugi-kamar, surface Brown Brown, alagammana ji ƙyama, ya fita gefe wani lokacin da kalaman-kamar hakori ko gashin tsuntsu-kamar zurfin crack, kafa Ma'aikatar hankali tsallaka zuwa petiole, petiole da babban bugun jini sau da yawa tare da ja da shunayya, ya ciyar Cliff babba m ja, key ya siliki-kamar fari dogon m gashi. kai-kamar Inflorescence, total toho Bell-kamar, na bakin ciki 'ya'yan duhu launin ruwan kasa, dogon Crown gashi fari, ya ciyar da' ya'yan itace lokaci 4-10 watanni Ding Hua Hualang Dandelion alias rawaya Violet, mahaifiyarta-in-doka, da sauransu.
Compositaeherbaceous perennial. Capitulum, da Pompon da fari dagi kafa a kan tsaba, flowersfollowed da iska zuwa sabon gida abubuwan gina jiki ga sabon rai.
Samfurin Name: Dandelion tsantsa
Latin Name: Taraxacum Mongolicum Hannun. Mazz
CAS Babu .: 68990-74-9
Shuka Part Used: m Part
Kima: Flavones ≧ 3.0% ≧ 5.0% da UV
Launi: Brown rawaya lafiya foda da halayyar wari da kuma dandano
GMO Status: GMO Free
Shiryawa: a 25kgs fiber ganguna
Storage: Ka ganga unopened a sanyi, bushe wuri, Ku tafi daga karfi haske
Shiryayye Life: 24 months daga ranar samarwa
aiki:
- Help balance Wutan a cikin jini, uric acid matakan da cholesterol matakan ga wasu mutane;
- May da anti-mai kumburi illa da kuma taimaka tare da urinary fili cututtuka a mata;
- External amfani da Dandelion tsantsa iya bi fata matsaloli kamar psoriasis da kuma kuraje.
Apppication:
-Kamar yadda Abinci da abin sha sinadaran.
-Kamar yadda Healthy Products sinadaran.
-Kamar yadda Gina Jiki Kari sinadaran.
-Kamar yadda Pharmaceutical masana'antu & Janar Kwayoyi sinadaran.
-Kamar yadda wani kiwon lafiya da abinci da kuma kwaskwarima sinadaran.
Bayanan fasaha takardar
Item | Musammantawa | hanyar | Result |
Identification | m Reaction | N / A | kõma, |
tsantsa kaushi | Ruwa / ethanol | N / A | kõma, |
barbashi size | 100% wuce 80 raga | USP / Ph.Eur | kõma, |
Bulk yawa | 0,45 ~ 0,65 g / ml | USP / Ph.Eur | kõma, |
Loss a kan bushewa | ≤5.0% | USP / Ph.Eur | kõma, |
Sulphated Ash | ≤5.0% | USP / Ph.Eur | kõma, |
Kai (Pb) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
Arsenic (As) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
Cadmium (CD) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
kaushi saura | USP / Ph.Eur | USP / Ph.Eur | kõma, |
magungunan kashe qwari da saura | korau | USP / Ph.Eur | kõma, |
microbiological Control | |||
otal kwayan count | ≤1000cfu / g | USP / Ph.Eur | kõma, |
Yisti & mold | ≤100cfu / g | USP / Ph.Eur | kõma, |
Salmonella | korau | USP / Ph.Eur | kõma, |
E.Coli | korau | USP / Ph.Eur | kõma, |
More bayanai na TRB |
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R egulation takardar shaida | ||
USFDA, CEP, kosher HALAL GMP ISO Takaddun shaida | ||
m Quality | ||
Kusan shekaru 20, fitarwa 40 na kasashe da yankuna fiye da 2000 batches samar da TRB da babu wani ingancin da matsaloli, musamman tsarkakewa tsari, najasa da kuma tsarki iko gamu da USP, EP kuma CP | ||
M Quality System | ||
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▲ Quality Assurance System |
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▲ daftarin aiki iko |
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▲ Ingancin System |
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▲ Training System |
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▲ Ciki duba layinhantsaki |
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▲ Suppler duba System |
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▲ Boats Facilities System |
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▲ Material Control System |
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▲ Production Control System |
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▲ Marufi lakabtawa System |
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▲ Laboratory Control System |
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▲ Verification Ingancin System |
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▲ Kullum Harkokin System |
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Control Whole Sources da kuma tafiyar matakai | ||
Tsananin sarrafawa duk albarkatun kasa, na'urorin haɗi da kuma marufi materials.Preferred albarkatun kasa da kuma na'urorin haɗi da kuma marufi kayan maroki da Amurka DMF number.Several albarkatun kasa kaya a matsayin wadata tabbacin. | ||
Strong m Cibiyoyi su goyi bayan | ||
Cibiyar o / Institution of ilimin / Academy of Science and Technology / University |