Melilotus officinalis, da aka sani da rawaya zaki Clover, yellow melilot, Ribbed melilot ko na kowa melilot ne jinsunan legume 'yan qasar zuwa Eurasia da kuma gabatar a North America, Afrika da kuma Australia. Shi ne biennial shuka ne 4-6 feet (1.2-1.8 m) high a balaga. A shuka yana da m iyawa. Yana blooms a bazara da kuma bazara. Flowers ne rawaya. Its halayyar dadi wari, tsananta da bushewa, an samu daga coumarin.
Samfurin Name: Melilotus Extract/ Sweet Clover Extract
Latin Name: Melilotus Officinalis (L.) Pallas
CAS Babu: 91-64-5
Shuka Part Used: Ganye
Kima: Coumarin ≧ 18,0% by HPLC
Launi: yellowish ruwan kasa foda da halayyar wari da kuma dandano
GMO Status: GMO Free
Shiryawa: a 25kgs fiber ganguna
Storage: Ka ganga unopened a sanyi, bushe wuri, Ku tafi daga karfi haske
Shiryayye Life: 24 months daga ranar samarwa
aiki:
-Melilotus officinalis, dogon rare a matsayin abinci ga waje kiwo dabbobi.
-It aka yi amfani da medicinally da. Ya ƙunshi daban-daban abubuwa a cikin coumarin iyali. Wadannan sinadarai ana zaton taimaka ƙarfafa ganuwar jini da kuma Lymph tasoshin. Duk da haka babu wani fiye da na farko shaida cewa zaki Clover ne tasiri ga wani likita yanayin.
-In da sinadaran masana'antu, dicoumarol ake cirewa daga shuka don samar da rodenticides
-It ta furanni da tsaba za a iya amfani da daɗin ci.
aikace-aikace
-Used a magani da kuma abinci
-Used matsayin ganye magani a kasar Sin domin dogon lokaci, dauke da psoralen, xanthotoxin, scopoletin, quercetin da isoquercetin, da ciwon bayyananne rawar da hujjõji zafi da kuma bushe dampness, dispelling iska da kuma kama itching
Bayanan fasaha takardar
Item | Musammantawa | hanyar | Result |
Identification | m Reaction | N / A | kõma, |
tsantsa kaushi | Ruwa / ethanol | N / A | kõma, |
barbashi size | 100% wuce 80 raga | USP / Ph.Eur | kõma, |
Bulk yawa | 0,45 ~ 0,65 g / ml | USP / Ph.Eur | kõma, |
Loss a kan bushewa | ≤5.0% | USP / Ph.Eur | kõma, |
Sulphated Ash | ≤5.0% | USP / Ph.Eur | kõma, |
Kai (Pb) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
Arsenic (As) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
Cadmium (CD) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
kaushi saura | USP / Ph.Eur | USP / Ph.Eur | kõma, |
magungunan kashe qwari da saura | korau | USP / Ph.Eur | kõma, |
microbiological Control | |||
otal kwayan count | ≤1000cfu / g | USP / Ph.Eur | kõma, |
Yisti & mold | ≤100cfu / g | USP / Ph.Eur | kõma, |
Salmonella | korau | USP / Ph.Eur | kõma, |
E.Coli | korau | USP / Ph.Eur | kõma, |
More bayanai na TRB |
||
R egulation takardar shaida | ||
USFDA, CEP, kosher HALAL GMP ISO Takaddun shaida | ||
m Quality | ||
Kusan shekaru 20, fitarwa 40 na kasashe da yankuna fiye da 2000 batches samar da TRB da babu wani ingancin da matsaloli, musamman tsarkakewa tsari, najasa da kuma tsarki iko gamu da USP, EP kuma CP | ||
M Quality System | ||
|
▲ Quality Assurance System |
√ |
▲ daftarin aiki iko |
√ |
|
▲ Ingancin System |
√ |
|
▲ Training System |
√ |
|
▲ Ciki duba layinhantsaki |
√ |
|
▲ Suppler duba System |
√ |
|
▲ Boats Facilities System |
√ |
|
▲ Material Control System |
√ |
|
▲ Production Control System |
√ |
|
▲ Marufi lakabtawa System |
√ |
|
▲ Laboratory Control System |
√ |
|
▲ Verification Ingancin System |
√ |
|
▲ Kullum Harkokin System |
√ |
|
Control Whole Sources da kuma tafiyar matakai | ||
Tsananin sarrafawa duk albarkatun kasa, na'urorin haɗi da kuma marufi materials.Preferred albarkatun kasa da kuma na'urorin haɗi da kuma marufi kayan maroki da Amurka DMF number.Several albarkatun kasa kaya a matsayin wadata tabbacin. | ||
Strong m Cibiyoyi su goyi bayan | ||
Cibiyar o / Institution of ilimin / Academy of Science and Technology / University |