Artichoke ke setho sa meutloa ka lebese family.Artichoke e ntse e hōla ho ba bolelele ba ka bang 2 limithara 'me e hlahisa e khōlō, violetgreen lipalesa head.The lipalesa le mahlaku a le linama bottoms lipalesa li jele ka meroho ho pholletsa le world.The artichoke ne e sebelisoa e le lijo le meriana ke Baegepeta ba boholo-holo, Bagerike le Romans.In linaheng tse 'maloa, ditekanyetos lithethefatsi litlama ea artichoke ba etsoa le ho rekisa ka lithethefatsi lengolo la ngaka bakeng k'holeseterole e phahameng le tshilong ya dijo le sebete maloetse. Artichoke lekhasi tlhotla cynarin, e sebetsang lik'hemik'hale constituent ka Cynara, e etsa hore e ea eketseha bile phallo. Boholo ba cynarin e fumanoang ka artichoke e teng ka makhasi ao ya makhasi, joalo omisitsoeng makhasi le bakoa ea artichoke le tsona li na le cynarin.This diuretic meroho e leng oa bohlokoa phepo e nepahetseng ka lebaka la thuso ea lona bontša ho tshilo ya dijo, matlafatsa ea sebete mosebetsi, nyooko senya mosebetsi, 'me hōlisang HDL / LDL karo-karolelano. Sena se fokotsa k'holeseterole, eo diminishes kotsi bakeng sa arteriosclerosis le lefu gogoga pelo. sefa ea metsi ho tloha makhasi artichoke ba boetse ba bontša ho fokotsa k'holeseterole ke inhibiting HMG-CoA reductase 'me ho ba le tšusumetso e hypolipidemic, theola mali k'holeseterole. Artichoke na le bioactive mahlahana apigenin le luteolin.
Lebitso sehlahisoa: artichoke ntšang
Latin Name: Cynara Scolymus L.
CAS No .: 84012-14-6
Semela Karolo Sebelisoa: Root
Thlahlobo: Cynarin 0.5% -2,5% ke UV
Mala: Brown phofo le monko o bath le tatso
GMO Status: GMO Free
Paka: ka 25kgs faeba meropa
Storage: Boloka setshelo unopened ka pholile, sebaka omileng, Boloka hole khanya le matla
Raka, athe Bophelo: dikgwedi tse 24 ho tloha letsatsing la ho hlahisoeng
Function:
-Artichoke tlhotla Hape ho lumeloa ho imolla flatulence.
-Artichoke tlhotla o na le mosebetsi wa ho phekola tshilong ya dijo koatile, mafutsana mosebetsi sebete, le mefuta e fapaneng ya maloetse a mang.
-Artichokeextract ka thusa ho fokotsa matšoao a mala koatile tse kang ho nyekeloa ke pelo, loating, bohloko mpeng, le ho hlatsa.
tlhotla -Artichoke ka sebelisoa ka choleretica ntho, u matlafatse mosebetsi sebete ke ho eketseha ha tlhahiso ea bile, o boetse o na le botumo bo makholo a lilemo li ka diuretic e le
Kopo: Sebelisoang setlama moriana lintho tse bonahalang e tala
Technical Data lakane
| ntho | ga tlhaloso | mokhoa | sephetho |
| boitsebahatso | positive, karabelo | N / A | obametse |
| tlhotla Solvents | Metsi / ethanol | N / A | obametse |
| phatsa boholo | 100% feta letlooeng 80 | USP / Ph.Eur | obametse |
| bongata segokanyipalo | 0,45 ~ 0,65 g, / ml tse | USP / Ph.Eur | obametse |
| Tahlehelo ka omisa | ≤5.0% | USP / Ph.Eur | obametse |
| Sulphated Ash | ≤5.0% | USP / Ph.Eur | obametse |
| Lebisa (PB) | ≤1.0mg / lik'hilograma | USP / Ph.Eur | obametse |
| Arsenic (Joalokaha) | ≤1.0mg / lik'hilograma | USP / Ph.Eur | obametse |
| Cadmium (Cd) | ≤1.0mg / lik'hilograma | USP / Ph.Eur | obametse |
| Solvents masalla | USP / Ph.Eur | USP / Ph.Eur | obametse |
| chefo e bolaeang likokoanyana masalla | mpe | USP / Ph.Eur | obametse |
| Microbiological Control | |||
| otal baktheria count ya | ≤1000cfu / g, | USP / Ph.Eur | obametse |
| Tomoso & hlobo | ≤100cfu / g, | USP / Ph.Eur | obametse |
| Salmonella | mpe | USP / Ph.Eur | obametse |
| E.Coli | mpe | USP / Ph.Eur | obametse |
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boitsebiso bo eketsehileng ba TRB |
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| R egulation setifikaite | ||
| USFDA, CEP, kosher Halal GMP ISO mangolo | ||
| ka tšeptjoang Quality | ||
| Hoo e ka bang 20 lilemo tse, ke diyantle dinaheng 40 le libaka tse, tse fetang 2000 batches hlahisoang ke TRB na mathata leha e le efe boleng, buka e ikhethang thulaganyou e tlhoekiso, ho se hloeke le taolo e hloekileng ea mo khahlanyetsa USP, EP le CP | ||
| Akaretsang Quality System | ||
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▲ Quality tiisetsa System |
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| ▲ Tokomane taolo |
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| ▲ netefaletsokaelo System |
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| ▲ Thupelo System |
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| ▲ hare prothokholo ya Audit |
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| ▲ Suppler Audit System |
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| ▲ Helmets Facilities System |
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| ▲ Material Control System |
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| ▲ Production Control System |
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| ▲ mo diphuthelwaneng bitsa System |
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| ▲ laboratori Control System |
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| ▲ netefatso netefaletsokaelo System |
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| ▲ taolo Ditaba System |
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| Control Whole Mehlodi le tšebetso | ||
| Strictly controlled all raw material,accessories and packaging materials.Preferred raw materials and accessories and packaging materials supplier with U.S. DMF number.
bafepedi 'maloa e tala lintho tse bonahalang e le phepelo tiisetso. |
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| Matla Institutions tšebelisano ho tshehetsa | ||
| Institute of botaniki / tokisetso ea maekoroboiloji / Academy ea Saense le Technology / University | ||
