Desertliving Cistanche Herb ntšang (Cistanche tubulosa ntšang; Cistanche Deserticola ntšang; Caulis Cistanchis ntšang) likarolo ka ja lijo tsa letsatsi le letsatsi tsa motho ba thabelang ho e 'ngoe ea bophelo ba telele ka ho fetisisa lefatšeng. Cistanche tubulosa phetha karolo ea bohlokoa bakeng sa ho phela nako e telele tsa bona. The imgredients mafolofolo Cistanche tubulosa ke echinacoside le acteoside, phenylethanoid glycosides. Acteoside, e polyphenol, ke le matla antioxidant hore ka makhetlo a 15 a sebetsang a fetang resveratrol.
Lebitso sehlahisoa: Cistanche ntšang
Latin Name: Cistanche Deserticola YCMa
CAS No .: 82854-37-3
Semela Karolo Sebelisoa: Rhizome
Thlahlobo: Polyphenols ≧ 18,0% ke UV 10-80% Echinacoside ke HPLC
Mala: Brown o motle phofo le monko o bath le tatso
GMO Status: GMO Free
Paka: ka 25kgs faeba meropa
Storage: Boloka setshelo unopened ka pholile, sebaka omileng, Boloka hole khanya le matla
Raka, athe Bophelo: dikgwedi tse 24 ho tloha letsatsing la ho hlahisoeng
Function:
-With ho sebetsa ha-ba khahlanong le kokoana-hloko,-ba khahlanong le fungal, -ba khahlanong le hlahala e le-ba khahlanong le a hlabang;
-Strengthening boitshireletso ba mmele ho thibela ntaramane le ho fokotsa kotsi ya sefuba;
-With ho sebetsa ha kalafo adjuvant bakeng sa ramatiki, lefu letlalo kapa qetellong ke pholiso;
- Fokotsa leino, chesa joalo joalo.
Apppication:
- Ha e le mahlahana immunomodulatory le boitshireletso-Stimulating hormone, e sebelisoang haholo mafapheng a sa lihlahisoa tsa bophelo bo botle le meriana;
- E le balanced modulator boitshireletso, ho e ho pharaletseng sebelisitsoeng ka tšimo ea litlolo;
- Ha e le lijo tsa additives, e ho pharaletseng sebelisoa indastering ea lijo.
Technical Data lakane
| ntho | ga tlhaloso | mokhoa | sephetho |
| boitsebahatso | positive, karabelo | N / A | obametse |
| tlhotla Solvents | Metsi / ethanol | N / A | obametse |
| phatsa boholo | 100% feta letlooeng 80 | USP / Ph.Eur | obametse |
| bongata segokanyipalo | 0,45 ~ 0,65 g, / ml tse | USP / Ph.Eur | obametse |
| Tahlehelo ka omisa | ≤5.0% | USP / Ph.Eur | obametse |
| Sulphated Ash | ≤5.0% | USP / Ph.Eur | obametse |
| Lebisa (PB) | ≤1.0mg / lik'hilograma | USP / Ph.Eur | obametse |
| Arsenic (Joalokaha) | ≤1.0mg / lik'hilograma | USP / Ph.Eur | obametse |
| Cadmium (Cd) | ≤1.0mg / lik'hilograma | USP / Ph.Eur | obametse |
| Solvents masalla | USP / Ph.Eur | USP / Ph.Eur | obametse |
| chefo e bolaeang likokoanyana masalla | mpe | USP / Ph.Eur | obametse |
| Microbiological Control | |||
| otal baktheria count ya | ≤1000cfu / g, | USP / Ph.Eur | obametse |
| Tomoso & hlobo | ≤100cfu / g, | USP / Ph.Eur | obametse |
| Salmonella | mpe | USP / Ph.Eur | obametse |
| E.Coli | mpe | USP / Ph.Eur | obametse |
|
boitsebiso bo eketsehileng ba TRB |
||
| R egulation setifikaite | ||
| USFDA, CEP, kosher Halal GMP ISO mangolo | ||
| ka tšeptjoang Quality | ||
| Hoo e ka bang 20 lilemo tse, ke diyantle dinaheng 40 le libaka tse, tse fetang 2000 batches hlahisoang ke TRB na mathata leha e le efe boleng, buka e ikhethang thulaganyou e tlhoekiso, ho se hloeke le taolo e hloekileng ea mo khahlanyetsa USP, EP le CP | ||
| Akaretsang Quality System | ||
|
|
▲ Quality tiisetsa System |
√ |
| ▲ Tokomane taolo |
√ |
|
| ▲ netefaletsokaelo System |
√ |
|
| ▲ Thupelo System |
√ |
|
| ▲ hare prothokholo ya Audit |
√ |
|
| ▲ Suppler Audit System |
√ |
|
| ▲ Helmets Facilities System |
√ |
|
| ▲ Material Control System |
√ |
|
| ▲ Production Control System |
√ |
|
| ▲ mo diphuthelwaneng bitsa System |
√ |
|
| ▲ laboratori Control System |
√ |
|
| ▲ netefatso netefaletsokaelo System |
√ |
|
| ▲ taolo Ditaba System |
√ |
|
| Control Whole Mehlodi le tšebetso | ||
| Tieo laoloa tsohle e tala lintho tse bonahalang, dikarolo tsa le ambalaji materials.Preferred thepa le ya disebediswa tse kathoko le thepa ambalaji e tala mofani wa thepa le US DMF number.Several bafepedi lintho tse bonahalang e tala e le phepelo tiisetso. | ||
| Matla Institutions tšebelisano ho tshehetsa | ||
| Institute of botaniki / tokisetso ea maekoroboiloji / Academy ea Saense le Technology / University | ||
