lehe Phospholipids

Egg Yolk Lecithin is a good natural surfactant, it also widely used in the fields of

lijo, indasteri setlolo meriana 'me, ka nako e tšoanang, li phetha bohlokoa

seabo meriana le bophelo lihlahisoa. Ka o babatsehang emulsifier tsa tlhaho, ho na le

e le hantle buka e ikhethang ka metabolism mafura 'meleng, hloekisa mali le' mele tlhokomelo.

Lebitso sehlahisoa: lehe Phospholipids

Tse ling Name: lehe bosehla phofo, yolk lecithin phofo

CAS No: 93685-90-6

Assay:80% 95% 98% Egg Yolk Lecithin

Mala: White ho phofo off-tšoeu le monko o bath le tatso 

GMO Status: GMO Free

Paka: ka 25kgs faeba meropa

Storage: Boloka setshelo unopened ka pholile, sebaka omileng, Boloka hole khanya le matla

Raka, athe Bophelo: dikgwedi tse 24 ho tloha letsatsing la ho hlahisoeng

Function:

-E leng methapo ea mali e le hantle: Ho na le phello e bohlokoa ka khatello ea mali le tse phahameng k'holeseterole, ka thibela 'me ba tšoare atherosclerosis.

-E leng Tshireletso ya sebete: D phospholipids e seng feela ho thibela mafura sebete, empa hape ho kgothaletsa sebete nchafatso, ha phospholipid ka fokotsa k'holeseterole serum, thibela ho thatafala ha sebete, le ho kenya letsoho ho hlaphoheloa tsa mosebetsi sebete, ka ho ntlafatsa tse sa tšoaneng sebete joala-hlohlelletsoa lefu, thibelo ho thatafala ha sebete.
-Diabetes phepo e nepahetseng: Ha bakuli ba le lefu la tsoekere hore a je dikgerama tse fetang 20 tsa lecithin, tekanyo hlaphoheloa ba le lefu la tsoekere e tsotehang haholo, haholo-holo bakeng sa ho moroto seso se kekang le mathata a mang a atherosclerosis ka bakuli ba matšoao a ntlafatso ea bohlokoa.
-Resolve le gallstones: Lecithin ka bola feteletseng k'holeseterole e, tshilo ya dijo le absorption ea k'holeseterole e bile le ho boloka metsi.
Lintho tse hlokahalang -Infant: Egg Yolk Lecithin ka kgothaletsa tsamaiso le boko ba bophahamo ba modumo ea khōlo ea boko le ntshetsopele. Ka lebaka leo, US Lijo le Lithethefatsi Administration (FDA) le melao ea tsamaiso e lokela ho a phaella ka e le lesea le riteloang, d phospholipids.
-Whiting-letlalo: Egg Yolk Lecithin ke feela pheko ea tlhaho ho e ngata haholo e ka roba theoha 'meleng oa chefo,' me le ho tshwara ke sebete 'me liphio excretion, ha' mele oa chefo fokotswa ho ea mahloriso e itseng, ho sa tsotellehe e tla matheba lieha le maqoqomete butle nyamela.

kopo:

phofo Pructose ka fumanoa tse fetang 4.500 lijo le seno lihlahisoa. E e sebediswa hobane ke na-khalori lijo ho natefisa tatso, ha e khothalletse cavities meno, 'me e sireletsehileng bakeng sa tshebediso ya ka diabetics .Pructose e sebelisoa e le sebaka sa, kapa hammoho le, Sweeteners tse ling maiketsetso kapa tsa tlhaho tse kang Aspartame