Marigold flowers are extracted from the dried flower petals. Marigold Extract Lutein is a well known carotenoid found in the human diet, blood, and tissues.Evidence suggests that lutein consumption is inversely related to eye diseases such as age-related macular degeneration (AMD) and cataracts. This indicates that lutein is specifically deposited in ocular tissues.
Ngaran produk: ekstrak Marigold
Ngaran Latin: Tagetes Erecta L.
CAS No: 144-68-3 127-40-2
Tutuwuhan Bagian Dipaké: Kembang
Assay: lutein 10,0%, 20,0% Zeaxanthin 5.0%, 20,0% ku HPLC / UV
Warna: coklat yellowish kalayan bau ciri na rasa
Status GMO: GMO Free
Packing: di 25kgs drum serat
Neundeun: Simpen wadahna unopened di tiis, tempat garing, Simpen jauh ti lampu kuat
Rak Kahirupan: 24 bulan ti tanggal produksi
fungsi:
-Promoting nu sehat panon jeung kulit ngaliwatan ngurangan résiko tina degeneration macular, ngarojong fungsi panon normal sareng ngalindungan rétina ku blocking lampu bulao ngabahayakeun.
-Eliminating bébas-radikal, ngaronjatkeun imunitas, mayungan kulit tina sinar surya ngabahayakeun.
-Preventing cardiopathy sarta kanker.
-Resisting arteriosclerosis.
aplikasi
-Lutein boga ciri, kayaning alam, nutrisi sarta multifungsi. Hal ieu sacara éksténsif dipaké dina dahareun, produk kaséhatan, kosmétik, farmasi sarta feed aditif.
-Applied dina widang pangan, eta utamana dipaké salaku aditif pangan pikeun colorant jeung gizi.
-Applied dina widang farmasi, éta utamana dipaké dina produk perawatan visi pikeun alleviate kacapean visual, ngurangan incidence of AMD, retinitis pigmentosa (RP), katarak, retinopathy, myopia, floaters, sarta glaucoma.
-Applied di kosmétik, éta utamana dipaké pikeun whitening, anti wrinkle tur panangtayungan UV.
-Applied di aditif feed, éta utamana dipaké di aditif feed pikeun peletakan hens sarta ternak tabel pikeun ngaronjatkeun warna konéng endog jeung hayam. Jieun lauk nilai komersial tinggi langkung attactive, kayaning salmon, trout jeung lauk spektakuler.
Citakan: Infobox DATA lambar
| barang | spésifikasi | metode | hasil |
| pangenalan | Réaksi positif | N / A | luyu |
| pangleyur sari | Cai / Étanol | N / A | luyu |
| ukuran partikel | 100% lulus 80 bolong | USP / Ph.Eur | luyu |
| kapadetan bulk | 0,45 ~ 0,65 g / ml | USP / Ph.Eur | luyu |
| Leungitna on drying | ≤5.0% | USP / Ph.Eur | luyu |
| Sulphated Ash | ≤5.0% | USP / Ph.Eur | luyu |
| Ngakibatkeun (PB) | ≤1.0mg / kg | USP / Ph.Eur | luyu |
| Arsén (Salaku) | ≤1.0mg / kg | USP / Ph.Eur | luyu |
| Cadmium (CD) | ≤1.0mg / kg | USP / Ph.Eur | luyu |
| pangleyur résidu | USP / Ph.Eur | USP / Ph.Eur | luyu |
| péstisida résidu | negatip | USP / Ph.Eur | luyu |
| Microbiological Control | |||
| count baktéri otal | ≤1000cfu / g | USP / Ph.Eur | luyu |
| Ragi & kapang | ≤100cfu / g | USP / Ph.Eur | luyu |
| Salmonella | negatip | USP / Ph.Eur | luyu |
| E.Coli | negatip | USP / Ph.Eur | luyu |
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Inpo leuwih ti TRB |
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| Sunda sertifikasi egulation | ||
| USFDA, Acép, halal halal GMP Sértipikat ISO | ||
| Quality dipercaya | ||
| Ampir 20 taun, ékspor 40 nagara jeung wewengkon, leuwih ti 2000 bets dihasilkeun TRB boga masalah naon kualitas, prosés purifikasi unik, impurity jeung kontrol purity papanggih USP, ep na CP | ||
| System Quality komprehensif | ||
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▲ Quality System jaminan |
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| ▲ kontrol Dokumén |
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| ▲ Validasi System |
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| ▲ Pelatihan System |
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| ▲ internal Inok Protocol |
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| ▲ System Inok Suppler |
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| ▲ Equipment Fasilitas System |
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| ▲ Bahan System Control |
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| ▲ System Control Produksi |
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| ▲ bungkusan System panyiri |
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| ▲ Laboratorium System Control |
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| ▲ Verifikasi System Validasi |
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| ▲ Regulasi Urusan System |
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| Sumber jeung prosés sakabeh kontrol | ||
| Mastikeun dikawasa sakabeh bahan baku, asesoris jeung bungkusan materials.Preferred bahan jeung asesoris jeung bahan kemasan atah supplier kalayan AS DMF number.Several suppliers bahan baku salaku jaminan suplai. | ||
| Lembaga Koperasi kuat pikeun ngarojong | ||
| Institute of botani / Institusi tina mikrobiologi / Akademi Élmu jeung téhnologi / Universitas | ||
