Ginkgo biloba tsantsa ne aiki sinadaran cirewa daga ginkgo bar tare da ci-gaba fasaha ta zamani, ta babba bayani dalla-dalla kunshi a low acidity (ginkgolic acid <5ppm. 1ppm) da kuma ruwa solubility. A tasiri sinadaran a tsame ne flavone glycosides da terpene lactones. Mutane amfani da shi don yin abin da ake ci kari ga fahimi kiwon lafiya. Da dama ginkgo karatu sun nuna cewa zai iya taimakawa da memory matsaloli sa da gigin-tsufa, ko Alzheimer ta cutar. Da alama ya taimaka wajen hana ci gaban gigin-tsufa cututtuka, musamman idan gigin-tsufa da aka yi tunani a kan sakamakon atherosclerotic jijiyoyin bugun gini cuta.
Samfurin Name: Ginkgo Biloba tsantsa
Latin Name: Ginkgo Biloba L.
CAS Babu: 90045-36-6
Shuka Part Used: Leaf
Kima: Flavone 24%, Lactones 6%
Launi: Yellow ruwan kasa lafiya foda da halayyar wari da kuma dandano
GMO Status: GMO Free
Shiryawa: a 25kgs fiber ganguna
Storage: Ka ganga unopened a sanyi, bushe wuri, Ku tafi daga karfi haske
Shiryayye Life: 24 months daga ranar samarwa
aiki:
- High jini magani
- Eye kariya
- Jima'i tabarbarewa
- m bayyanar cututtuka na premenstrual
- gigin-tsufa, Alzheimer ta cutar da memory inganci
- Anti-tsufa aiki
- antioxidant
- inganta wurare dabam dabam
aikace-aikace
- aiyuka a pharmaceutical filin, ana iya amfani da ga zalunta ciwon ciki, zawo, hawan jini, nervousand numfashi cututtuka kamar fuka, mashako.
- aiyuka a kiwon lafiya samfurin filin, ana iya yadda ya kamata rage ƙirjinka zafi da kuma wani tunanin rashin zaman lafiya.
- aikin abinci yankunan: kare jijiyoyin bugun gini endothelial nama, gudãnar jini lipids.
Bayanan fasaha takardar
| Item | Musammantawa | hanyar | Result |
| Identification | m Reaction | N / A | kõma, |
| tsantsa kaushi | Ruwa / ethanol | N / A | kõma, |
| barbashi size | 100% wuce 80 raga | USP / Ph.Eur | kõma, |
| Bulk yawa | 0,45 ~ 0,65 g / ml | USP / Ph.Eur | kõma, |
| Loss a kan bushewa | ≤5.0% | USP / Ph.Eur | kõma, |
| Sulphated Ash | ≤5.0% | USP / Ph.Eur | kõma, |
| Kai (Pb) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
| Arsenic (As) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
| Cadmium (CD) | ≤1.0mg / kg | USP / Ph.Eur | kõma, |
| kaushi saura | USP / Ph.Eur | USP / Ph.Eur | kõma, |
| magungunan kashe qwari da saura | korau | USP / Ph.Eur | kõma, |
| microbiological Control | |||
| otal kwayan count | ≤1000cfu / g | USP / Ph.Eur | kõma, |
| Yisti & mold | ≤100cfu / g | USP / Ph.Eur | kõma, |
| Salmonella | korau | USP / Ph.Eur | kõma, |
| E.Coli | korau | USP / Ph.Eur | kõma, |
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More bayanai na TRB |
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| R egulation takardar shaida | ||
| USFDA, CEP, kosher HALAL GMP ISO Takaddun shaida | ||
| m Quality | ||
| Kusan shekaru 20, fitarwa 40 na kasashe da yankuna fiye da 2000 batches samar da TRB da babu wani ingancin da matsaloli, musamman tsarkakewa tsari, najasa da kuma tsarki iko gamu da USP, EP kuma CP | ||
| M Quality System | ||
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▲ Quality Assurance System |
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| ▲ daftarin aiki iko |
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| ▲ Ingancin System |
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| ▲ Training System |
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| ▲ Ciki duba layinhantsaki |
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| ▲ Suppler duba System |
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| ▲ Boats Facilities System |
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| ▲ Material Control System |
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| ▲ Production Control System |
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| ▲ Marufi lakabtawa System |
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| ▲ Laboratory Control System |
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| ▲ Verification Ingancin System |
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| ▲ Kullum Harkokin System |
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| Control Whole Sources da kuma tafiyar matakai | ||
| Tsananin sarrafawa duk albarkatun kasa, na'urorin haɗi da kuma marufi materials.Preferred albarkatun kasa da kuma na'urorin haɗi da kuma marufi kayan maroki da Amurka DMF number.Several albarkatun kasa kaya a matsayin wadata tabbacin. | ||
| Strong m Cibiyoyi su goyi bayan | ||
| Cibiyar o / Institution of ilimin / Academy of Science and Technology / University | ||
