Peb sim ua kom zoo tshaj plaws, tuam txhab cov neeg siv khoom ", vam tias yuav yog qhov zoo tshaj plaws kev koom tes ua haujlwm thiab cov thawj coj lag luam rau cov neeg ua haujlwm, cov chaw muag khoom thiab cov neeg siv khoom, paub txog tus nqi sib koom thiab khov kho kev lag luam rau Cov Neeg Muag Khoom Zoo Lag Luam Tuam Tshoj Curcumin Nqe Organic Extract 95% Curcumin Powder, Peb lub hom phiaj xav yog pab cov neeg muas zaub paub lawv lub hom phiaj.Peb tau tsim cov kev ua haujlwm zoo kom ua tiav qhov kev yeej-yeej qhov xwm txheej thiab zoo siab tos txais koj los twv yuav raug hu rau peb.
Peb sim ua kom zoo tshaj plaws, tuam txhab cov neeg siv khoom ", vam tias yuav yog qhov zoo tshaj plaws kev koom tes ua haujlwm thiab tus thawj tswj hwm kev lag luam rau cov neeg ua haujlwm, cov neeg muag khoom thiab cov neeg siv khoom, paub txog tus nqi sib koom thiab kev lag luam ruaj khov rauSuav Curcumin, Curcumin Extract, Zoo siab txais tos tuaj xyuas peb lub tuam txhab, Hoobkas thiab peb chav ua yeeb yam uas nthuav tawm ntau yam khoom siv plaub hau uas yuav ua tau raws li koj qhov kev cia siab.Lub caij no, nws yooj yim mus xyuas peb lub vev xaib, thiab peb cov neeg ua haujlwm muag yuav sim lawv qhov zoo tshaj plaws los xa koj cov kev pabcuam zoo tshaj plaws.Thov hu rau peb yog tias koj xav tau cov ntaub ntawv ntxiv.Peb lub hom phiaj yog los pab cov neeg siv khoom paub lawv lub hom phiaj.Peb tau siv zog ua kom tiav qhov kev yeej-yeej no.
Turmeric yog ib tug ci daj hmoov ua los ntawm qhuav sib tsoo ntawm paub tab turmeric paus.Kev siv turmeric rau xim thiab flavoring zaub mov, rau lub hom phiaj kom hniav zoo nkauj thiab rau cov khoom siv tshuaj hnub rov qab mus rau lub ancient Vedic kab lis kev cai ntawm Is Nrias teb.Siv nyob rau hauv yuav luag tag nrho cov Indian curries, cov txuj lom no yuav luag tsis muaj calorie ntau ntau (1 tablespoon = 24 calories) thiab xoom cholesterol.Nws yog nplua nuj nyob rau hauv kev noj haus fiber ntau, hlau, potassium, magnesium thiab vitamin B6.
Niaj hnub no, curcumin ntsev kuj muaj, uas yog dej soluble thiab yog li nce ntau yam khoom uas curcumin siv tau.
Turmeric cag extract yog dav siv hauv cov khoom noj thiab tshuaj pleev ib ce.Cov ntawv thov suav nrog cov dej haus hauv kaus poom, cov khoom ci, cov khoom noj siv mis, ice cream, yogurts, ncuav qab zib, biscuits, paj kws-xim, khoom qab zib, ncuav mog qab zib icings, cereals, sauces thiab lwm yam.
Khoom npe: Curcuma Longa Extract / Tumeric Root Extract
Lub npe Latin: Curcuma longa L.
CAS Nr .: 458-37-7
Nroj Tsuag Siv: Hauv paus
Assay: Curcumin 98.0% los ntawm HPLC
Xim: Xim av daj zoo hmoov nrog cov yam ntxwv tsw thiab saj
GMO Status: GMO Dawb
Ntim: hauv 25kgs fiber ntau nruas
Cia: Khaws lub thawv tsis qhib hauv qhov chaw txias, qhuav, Khaws kom deb ntawm lub teeb muaj zog
Lub neej txee: 24 lub hlis txij li hnub tsim khoom
Muaj nuj nqi:
-Antioxidant zog
-Anti-inflammatory kev ua
-Anti-thrombotic kev ua haujlwm
-Kev tiv thaiv thiab kho mob qog noj ntshav
-Anti-carcinogenic kev ua haujlwm
-Anti-viral, antimicrobial thiab antiparasitic kev ua haujlwm
-Bioprotective thiab chemopreventive kev ua ub no
Daim ntawv thov:
-Raws li cov tshuaj 'cov ntaub ntawv raw rau kev tiv thaiv kab mob thiab tswj kev coj khaub ncaws, nws tsuas yog siv rau hauv kev lag luam tshuaj;
-Raws li cov khoom lag luam tswj kev coj khaub ncaws, nws yog siv hauv kev lag luam khoom noj khoom haus;
-Raws li pigments, zaub mov additives ntawm seasoning, nws yog tsuas yog siv nyob rau hauv kev lag luam tshuaj pleev ib ce.
TECHNICAL DATA SHEET
Yam khoom | Specification | Txoj kev | Kev tshwm sim |
Kev txheeb xyuas | Kev pom zoo | N/A | Ua raws |
Extract Solvents | Dej / Ethanol | N/A | Ua raws |
Particle loj | 100% dhau 80 mesh | USP / Ph.Eur | Ua raws |
Qhov ntom ntom | 0.45 ~ 0.65 g / ml | USP / Ph.Eur | Ua raws |
Poob rau ziab | ≤ 5.0% | USP / Ph.Eur | Ua raws |
Sulfated tshauv | ≤ 5.0% | USP / Ph.Eur | Ua raws |
Lead (Pb) | ≤1.0mg / kg | USP / Ph.Eur | Ua raws |
Arsenic (As) | ≤1.0mg / kg | USP / Ph.Eur | Ua raws |
Cadmium (Cd) | ≤1.0mg / kg | USP / Ph.Eur | Ua raws |
Cov kuab tshuaj Residue | USP / Ph.Eur | USP / Ph.Eur | Ua raws |
Tshuaj tua kab Residue | Tsis zoo | USP / Ph.Eur | Ua raws |
Microbiological Tswj | |||
otal kab mob suav | ≤1000cfu / g | USP / Ph.Eur | Ua raws |
Poov & pwm | ≤100cfu / g | USP / Ph.Eur | Ua raws |
Salmonella | Tsis zoo | USP / Ph.Eur | Ua raws |
E. Coli | Tsis zoo | USP / Ph.Eur | Ua raws |
More information of TRB | ||
Regulation ntawv pov thawj | ||
USFDA, CEP, KOSHER HALAL GMP ISO Certificate | ||
Kev ntseeg tau zoo | ||
Ze li ntawm 20 xyoo, xa tawm 40 lub teb chaws thiab cheeb tsam, ntau tshaj 2000 batch ua los ntawm TRB tsis muaj teeb meem zoo, tshwj xeeb purification txheej txheem, impurity thiab purity tswj raws li USP, EP thiab CP | ||
Comprehensive Quality System | ||
| ▲Quality Assurance System | √ |
▲ Kev tswj cov ntaub ntawv | √ | |
▲ Validation System | √ | |
▲ Kev cob qhia System | √ | |
▲ Internal Audit Protocol | √ | |
▲ Suppler Audit System | √ | |
▲ Cov Khoom Siv Khoom Siv Hluav Taws Xob | √ | |
▲ Cov Khoom Siv Hluav Taws Xob | √ | |
▲ Kev Tswj Xyuas Ntau Lawm | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Daim Ntawv Pov Thawj Ua Haujlwm | √ | |
▲ Regulatory Affairs System | √ | |
Tswj Tag Nrho Qhov Chaw thiab Cov Txheej Txheem | ||
nruj me ntsis tswj tag nrho cov raw khoom, accessories thiab ntim khoom.Nyob raw cov ntaub ntawv thiab accessories thiab ntim khoom tsum nrog US DMF naj npawb.Ob lub raw khoom lwm tus neeg raws li muab kev ruaj ntseg. | ||
Cov koom haum koom tes muaj zog txhawb nqa | ||
Lub koom haum ntawm botany/Institution of microbiology/Academy of Science and Technology/University |