Lemon balm is a perennial herb from the mint family. The leaves, which have a mild lemon aroma, are used to make medicine.
Txiv qaub tshuaj no yog siv ib leeg los yog raws li ib feem ntawm ntau yam multi-tshuaj ntsuab ua ke cov khoom.
Txiv qaub tshuaj no yog siv rau digestive teeb meem, xws li mob plab, tsam plab, plab hnyuv roj (flatulence), ntuav, thiab Colic;
rau qhov mob, xws li coj khaub tu-sauv, mob taub hau thiab mob hniav; thiab rau kev puas hlwb kev ntshawv siab, xws li hysteria thiab melancholia.liver,
uas suav tshuaj ntseeg hais tias yog kev cob cog rua kom qhov muag
Khoom npe: Txiv qaub tshuaj Extract
Latin lub npe: Melissa officinalis L.
CAS Tsis: 1180-71-8
Tsob nroj Part Siv: Paj
Tshuaj ntsuam: Hydroxycinnamic Derivates ≧ 10.0% los ntawm HPLC
Xim: yellowish xim av hmoov nrog cov yam ntxwv tsw thiab saj
GMO raws li txoj cai: GMO Dawb
Cov: nyob rau hauv 25kgs fiber drums
Cia: Khaws thawv uas tsis tau qheb nyob rau hauv txias, qhuav qhov chaw, Cia deb ntawm muaj zog teeb
Txee lub neej: 24 lub hlis ntawm hnub uas ntau lawm
Function:
-Mild sedative, kev nyuaj siab (ntxhov siab vim) yuav txo tau thiab qab los noj mov improvment.
-Modulate rau mus ob peb vas thiab kev txawj ntse li raws li pw tsaug zog pab.
-Pain nyem, xws li coj khaub tu-sauv, mob taub hau thiab toothache.
-Antioxidant thiab antitumor kev ua si.
-Antimicrobial, antiviral yam kev ua si tawm tsam ib tug ntau yam ntawm cov kab mob, xws li herpes simplex tus kab mob no (HSV)
Daim ntawv thov
-Lemon Balm Extract Powder, in foods and beverages, is widely used for flavoring.
-Txiv qaub tshuaj Extract Powder, in health care product field, is used for promoting sleep and improving appetite.
-Lemon tshuaj Extract Hmoov, nyob rau hauv kws teb, yog nquag siv raws li me me sedative neeg sawv cev rau tswj mus ob peb vas thiab ho kom calmness thiab tus neeg ras heev.
KEV NTAUB NTAWV NTAWV
Yam | specification | txoj kev | Tshwm |
Identification | zoo tshuaj tiv thaiv | N / A | raws li |
extract kuab tshuaj | Dej / Ethanol | N / A | raws li |
particle loj | 100% dhau 80 mesh | USP / Ph.Eur | raws li |
tej ceev | 0,45 ~ 0,65 g / ml | USP / Ph.Eur | raws li |
Poob rau kom qhuav | ≤5.0% | USP / Ph.Eur | raws li |
Sulphated Tshauv | ≤5.0% | USP / Ph.Eur | raws li |
Coj (Pb) | ≤1.0mg / kg | USP / Ph.Eur | raws li |
Arsenic (Raws li) | ≤1.0mg / kg | USP / Ph.Eur | raws li |
Cadmium (Cd) | ≤1.0mg / kg | USP / Ph.Eur | raws li |
Cov kuab tshuaj residue | USP / Ph.Eur | USP / Ph.Eur | raws li |
Tshuaj tua kab residue | tsis zoo | USP / Ph.Eur | raws li |
microbiological Control | |||
otal kab mob count | ≤1000cfu / g | USP / Ph.Eur | raws li |
Poov xab & pwm | ≤100cfu / g | USP / Ph.Eur | raws li |
Salmonella | tsis zoo | USP / Ph.Eur | raws li |
E.Coli | tsis zoo | USP / Ph.Eur | raws li |
Yog xav paub ntxiv ntawm TRB |
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R egulation ntawv pov thawj | ||
USFDA, CEP, kosher Halal GMP ISO daim ntawv pov | ||
Txhim khu kev qha Zoo | ||
Ze li ntawm 20 xyoo, export 40 lub teb chaws thiab regions, ntau tshaj 2000 batches ua los ntawm TRB muaj tsis muaj tej zoo teeb meem, tshwj xeeb purification txheej txheem, impurity thiab kev coj dawb huv tswj ntsib USP, EP thiab CP | ||
Comprehensive Zoo System | ||
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▲ Zoo Assurance System |
√ |
▲ ntawv tswj |
√ |
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▲ Validation System |
√ |
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▲ Training System |
√ |
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▲ Internal Audit raws tu qauv |
√ |
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▲ Suppler Audit System |
√ |
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▲ khoom Chaw System |
√ |
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▲ khoom Control System |
√ |
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▲ Qhuav Control System |
√ |
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▲ Ntim Labeling System |
√ |
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▲ Kuaj Control System |
√ |
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▲ Verification Validation System |
√ |
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▲ Ntxawg Affairs System |
√ |
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Control Whole Qhov chaw thiab dab | ||
Nruj me ntsis tswj tag nrho cov raw khoom, accessories thiab ntim materials.Preferred raw cov ntaub ntawv thiab accessories thiab ntim ntaub ntawv chaw muag khoom nrog US DMF number.Several raw khoom xa khoom raws li mov kev ruaj siab. | ||
Muaj zog Cooperative Institutions los pab txhawb | ||
Lub koom haum ntawm botany / Institution ntawm microbiology / Academy of Science thiab Technology / University |