Dihydromyricetin Powder is a grape vine genus tea extract,vine tea flavonoids main active ingredient,such substances with free radical scavenging, antioxidant,antithrombotic,anti-tumor,anti-inflammatory and other strange effects; and dihydro Myricetin are a special kind of flavonoids,Solution of alcohol poisoning, the prevention of alcoholic liver disease, fatty liver,inhibiting the progression of liver cells, reduce the incidence of liver cancer, antihypertensive, inhibit platelet aggregation in vitro and in vivo formation of thrombus, reduce lipid and blood sugar levels, improve SOD activity and hepatoprotective so has special effects.
Khoom npe: Vine Tea Extract Dihydromyricetin 98%
Botanical Source: Hovenia dulcis / Vine Tshuaj yej
CAS Tsis: 27200-12-0
Tsob nroj Part Siv: Nplooj
Khoom: Dihydromyricetin
Tshuaj ntsuam: Dihydromyricetin 98% los ntawm HPLC
Xim: off-dawb mus rau lub teeb daj hmoov nrog cov yam ntxwv tsw thiab saj
GMO raws li txoj cai: GMO Dawb
Packing: in 25 kgs fiber drums
Cia: Khaws thawv uas tsis tau qheb nyob rau hauv txias, qhuav qhov chaw, Cia deb ntawm muaj zog teeb
Txee lub neej: 24 lub hlis ntawm hnub uas ntau lawm
Function:
-Clearing cov dawb radical nyob rau hauv lub cev thiab antioxidation: Lub hmab tshuaj yej extract yuav zoo theem cia rau hauv lipid peroxidation. Nws muaj peev xwm tiv thaiv kom txhob oxidative kev puas tsuaj ntawm antioxidase nyob rau hauv lub cev los ntawm cov dawb radical. Ces nws yuav ua tau kom lub oxidation kuj ntawm tus tib neeg lub cev.
-Antibiotic Action: Lub hmab tshuaj yej extract muaj lub muaj zog inhibitory kev txiav txim ntawm Staphylococcus aureus thiab Bacillus subtilis. Nws kuj muaj inhibitory kev txiav txim ntawm Aspergillus flavus, Aspergillus niger, penicillium thiab Alternaria. Dihydromyricetin muaj inhibitory kev txiav txim ntawm Staphylococcus aureus, Staphylococcus aureus (S. Aureus) thiab Pseudomonas aeruginosa.
-Protecting lub siab: Dihydromyricetin muaj lub muaj zog inhibitory kev txiav txim ntawm tus sawv ntawm ALT thiab AST nyob rau hauv cov ntshav ntshiab. Nws tau tsawg lub tag nrho bilirubin nyob rau hauv cov ntshav ntshiab. Yog li ntawd nws muaj lub muaj zog kev txiav txim ntawm lowing lub aminotransferase thiab daj ntseg. Lub hmab tshuaj yej extract yuav tswj yus tus kheej lub siab fibrosis nyob rau hauv lub nas.
-Reducing lub theem ntawm cov ntshav qab zib thiab ntshav muaj roj: Dihydromyricetin yuav txo tau cov ntshav muaj roj ntau ntau nyob hauv nas. Nws muaj peev xwm txo tau cov kev puas tsuaj rau lub siab lub hlwb tshwm sim los ntawm cov ntshav muaj roj ntau ntau thiab txhim kho lub antioxidation muaj peev xwm. Nyob rau tib lub sij hawm, nws tau tsis muaj lub theem ntawm cov ntshav qab zib.
-Anti-o: Lub hmab tshuaj yej extract yuav zoo tswj yus tus kheej tus nas pinna o tshwm sim los ntawm xylene. Nws tseem yuav tswj yus tus kheej lub writhing teb nyob rau hauv lub nas tshwm sim los ntawm acetic acid.
-Anti-mob: Lub hmab tshuaj yej extract muaj zoo tswj yus tus kheej mus cell loj hlob ntawm ib co mob hlwb.
Dihydromyricetin (Ampelopsin (flavanol); Ampeloptin ) yog ib tug natural antioxidant nrog zoo zeem muag. Lub physicochemical thaj chaw ntawm dihydromyricetin (Ampelopsin (flavanol); Ampeloptin) tau analyzed los ntawm ultraviolet-pom spectrometry, infrared spectrometry, PP electron microscopy, differential PP calorimetry, X-ray diffractometry. Cov pom tias dihydromyricetin (Ampelopsin (flavanol) ; Ampeloptin) thiab lecithin nyob rau hauv lub complex tau ua ke los ntawm uas tsis yog-covalent daim ntawv cog lus, tsis tsim ib tug tshiab compound thiab cov solubility ntawm dihydromyricetin in n-octanol was significantly enhanced. It was found that the dihydromyricetin –lecithin complex was an effective scavenger of DPPH radicals with an IC5 0 of 22.60 μg/mL. In the Rancimat antioxidant test using lard oil as substrate, the performance of the complex with protection factor of 6.67 was superior to that of butylated hydroxytoluene with protection factor of 5.54.
