Flaxseed Oil

Flaxseed Oil , also known as linseed oil and scientifically known as Linum usitatissimum, is a vegetable oil derived from the extremely nutritious and disease-preventing flaxseed with nutty and slightly sweet flavor.

Tšoanang le peō ea tsona, oli flaxseed e laela le bophelo bo botle le omega-bo3, tse mafura acid tse 'nileng tsa amahanngoa le boko phela hantle le lipelo,' fetoha ha maikutlo a molemo, fokotseha ho ruruha, 'me ho phela hantle letlalo le moriri.

Organic Flaxseed Oil has the highest content of omega-3s out of all the vegetable oils available on market. Omega-3 fatty acids play important roles in all sorts of bodily processes, including inflammation, heart health and brain function. Being deficient in omega-3s is associated with lower intelligence, depression, heart disease, arthritis, cancer and many other health problems.

Lebitso sehlahisoa: Flaxseed Oil

Latin Name: Linum usitatissimum L.

CAS No.:8001-26-1

Semela Karolo Sebelisoa: Peō

Metsoako: Palmitic acid e 5.2-6.0, stearic acid e 3.6-4.0 oleic acid e 18.6-21.2, linoleic acid e 15.6-16.5, linolenic acid e 45.6-50.7

Mala: khauta bosehla ka 'mala, le eena o ba le chelete e khōlō ea botenya le matla nutty tatso.

GMO Status: GMO Free

Paka: ka 25Kg / Plastic Drum, 180Kg / zinki Drum

Storage: Boloka setshelo unopened ka pholile, sebaka omileng, Boloka hole khanya le matla

Raka, athe Bophelo: dikgwedi tse 24 ho tloha letsatsing la ho hlahisoeng

Function:

-Lower k'holeseterole

-Protect khahlanong le lefu la pelo le ho laola khatello e phahameng ea mali

-Counter ruruha amanang le gout, lupus 

-Control pipitlelano le gallstones 

kopo:

-Food: e le oli e ho pheha bakeng sa lijo tse batang, kapa oli e salate.

-Cosmetic: jwalo ka oli ka microcyteme, thusa ho thibela wrinkles 'me u boloke letlalo mongobo,-ba khahlanong le botsofali.

-Health lijo: ka softgel komiki, le meroho mohloli oa le omega 3, molemo bakeng sa ho mosebetsi boko.