Daidzein is a naturally occurring compound found exclusively in soybeans and other legumes and structurally belongs to a class of compounds known as isoflavones. Daidzein and other isoflavones are produced in plants through the phenylpropanoid pathway of secondary metabolism and are used as signal carriers, and defense responses to pathogenic attacks.[2] In humans, recent research has shown the viability of using daidzein in medicine for menopausal relief, osteoporosis, blood cholesterol, and lowering the risk of some hormone-related cancers, and heart disease.
Product Name: Daidzein
Source Botanical: Extract Kedelai
CAS No: 486-66-8
Tanduran Part Digunakna: wiji
Bakal: Daidzein pengujian kadar logam: Daidzein 98% dening HPLC
Warna: mati-putih kanggo wêdakakêna cahya kuning karo ambu ora enak karakteristik lan rasa
Status GMO: GMO Free
Packing: ing 25kgs drum serat
Storage: Tansah wadhah unopened ing kelangan, garing Panggonan, Tansah adoh saka cahya kuwat
Beting urip: 24 sasi saka tanggal produksi
fungsi:
-Daidzein bisa nyegah osteoporosis, lan ngurangi kolesterol lan ngurangi risiko penyakit jantung.
-Daidzein nduweni fungsi saka nyegah kanker, utamané kanker prostat lan kanker payudara lan resisting tumor.
-Daidzein ndarbeni pengaruh estrogenic lan reliefing gejala sindrom grumbul.
aplikasi:
-Applied ing lapangan pangan, iku ditambahake menyang jinis wedang, omben-omben lan panganan minangka tambahan pangan fungsi.
-Applied ing lapangan produk kesehatan, iki digunakake ditambahaké menyang macem-macem jinis produk kesehatan kanggo nyegah penyakit kronis utawa gejala relief saka sindrom grumbul.
-Applied ing lapangan Kosmetik, iki digunakake ditambahaké menyang Kosmetik karo fungsi delaying tuwa lan compacting kulit, mangkono nggawe kulit akeh Gamelan lan alus.
-Owning efek estrogenic lan relieving gejala sindrom grumbul.