classed Maitake te rite te polypore, he mushroom waho te āhuatanga noa o te pōtae motuhia me pihapiha. Engari, kua reira kakau Pekanga maha ki hipoki flowery-ruffed caps.The whakararo o enei potae e ki te kahu angiangi o kōputaputa Tuitui Kikī. Ko te ingoa noa kouru puawai, no te mea he rite remu kanikani o te āhua, na te ingoa Japanese reira rite harore kanikani mushroom.Maitake ko te rōpū kai flavorful me kai, me nga puna pai o te B-Huaora: i roto i thiamine, Huapuhuikowhai me Niacin.They katoa te waikawa amino faufaa. He rauemi paura tino mō te hanga pūnaha ārai boosting tāpiringa kai me poke tūturu enei.
Ingoa Hua: Maitake Harore Tango/Grifola Frondosa extract
Ingoa Latin: Lentinus Edodes (Berk.) Waiata
CAS No: 37339-90-5
Plant Part Whakamahia: Fruit
Anga matou: polysaccharides 0.50% ~ 50.0% i te UV
Tae: paura parauri kowhai ki kakara āhuatanga, me te reka
Tūnga koiora kua: koiora kua Free
Tarapēke: i roto i te 25kgs pahu muka
Storage: Kia mau ipu āu i raumati, wahi maroke, Puritia atu i te marama kaha
Shelf Life: 24 marama i te rā o te hanga
taumahi:
mate pukupuku -Inhibit;
-Slow iho hoholo ka whakatairanga i te mahi gonad;
-Prevent a hamani mate huka;
-Inhibit te mōmonatanga me te whakahaere i te pēhanga toto i roto i te ahua e rua-ara mo te maimoatanga o te arteriosclerosis me Embolism kaka;
-Enhance ataahua kanohi, me te whakamakuku i te kiri ki te faataime i te ahua o te tau ngarahu;
-Uara hiahia, whakatairanga tupu, hanga ake te mate, me te whakapai ake i mahara.
Taupānga
Ka taea e Tango Mushroom -Maitake whakaiti cholesterol serum tangata, te pēhanga toto raro, ka ārai kakā, whewhe pekitīlia.
He pai hoki te ārai Cancer, tikanga o syndrome menopausal, te whakapai ake pākia, e whakakaha ana te mana tinana Tango Mushroom -Maitake.
Ka taea te whakamahi Tangohanga Mushroom -Maitake rite kai nui mō ngā momo katoa o ngā hua tiaki hauora, te rongo kai (inu, ice cream, etc.), kai mahi.
SHEET RARAUNGA Hangarau
| Te nama take | Whakapūtātanga | tikanga | hua |
| Tāutunga | Tauhohenga pai | N / A | ü ana |
| whakarewa Tango | Water / waihā | N / A | ü ana |
| rahi matūriki | 100% haere 80 mata | USP / Ph.Eur | ü ana |
| kiato nuinga | 0.45 ~ 0,65 g / ml | USP / Ph.Eur | ü ana |
| Ngaronga i runga i whakamaroke | ≤5.0% | USP / Ph.Eur | ü ana |
| Sulphated Ash | ≤5.0% | USP / Ph.Eur | ü ana |
| Arahina (Pb) | ≤1.0mg / kg | USP / Ph.Eur | ü ana |
| Ateneke (rite) | ≤1.0mg / kg | USP / Ph.Eur | ü ana |
| Cadmium (Cd) | ≤1.0mg / kg | USP / Ph.Eur | ü ana |
| whakarewa toenga | USP / Ph.Eur | USP / Ph.Eur | ü ana |
| patukīrea toenga | tōraro | USP / Ph.Eur | ü ana |
| Mana microbiological | |||
| tatau kitakita otal | ≤1000cfu / g | USP / Ph.Eur | ü ana |
| Rewena & pokepokea ai | ≤100cfu / g | USP / Ph.Eur | ü ana |
| Salmonella | tōraro | USP / Ph.Eur | ü ana |
| E.Coli | tōraro | USP / Ph.Eur | ü ana |
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Ētahi atu mōhiohio o TRB |
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| R tohu egulation | ||
| USFDA, CEP, Halal kosher GMP ISO Tiwhikete | ||
| Kounga pono | ||
| Fatata 20 tau, kaweake 40 whenua me rohe, neke atu i te 2000 wā whakaputaina e TRB kahore tetahi raruraru kounga, tukanga purenga ahurei, poke me te mana te viivii tika USP, EP me CP | ||
| Pūnaha Kounga whānui | ||
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▲ Kounga Pūnaha Tātari |
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| ▲ mana Tuhinga |
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| ▲ Pūnaha Whakamana |
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| ▲ Pūnaha Whakangungu |
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| Kawa Tātari ā-▲ |
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| ▲ Pūnaha Tātari Suppler |
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| ▲ Taputapu Facilities Pūnaha |
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| ▲ Pūnaha Mana Material |
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| ▲ Pūnaha Mana Production |
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| ▲ Pūnaha Tapanga Packaging |
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| ▲ Pūnaha Mana Laboratory |
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| ▲ manatokonga Pūnaha Whakamana |
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| ▲ Regulatory Pūnaha Affairs |
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| Mana Whole Rauemi me tukanga | ||
| Tino mana katoa rauemi raw, oko, me te materials.Preferred tākai raw rauemi me oko, me ngā rauemi tākai kaiwhakarato ki US DMF number.Several kaituku rauemi raw rite te haapapûraa supply. | ||
| Kaha Institutions Cooperative ki te tautoko i | ||
| Institute o te huaota / MoE o koiora / Academy o Pūtaiao me te Hangarau / University | ||
