Maitake Mushroom wabvisa / Grifola Frondosa mushoma

Maitake ari muchikwata somunhu polypore, howa pasina vanhuwo kuchiitwa kamwe chete chivharo uye gills. Asi, ane vakawanda branching dzakanzi pamwe flowery-ruffed caps.The underside pamusoro nguwani izvi akafuka mutete paiva dzine akazara pores. zvakafanana zita riri lotus ruva, nokuda chimiro hwakafanana kutamba siketi, saka zita Japanese nayo kutamba mushroom.Maitake howa huya hunenge uye zvinovaka muviri zvokudya uye zvinokonzera B-mavhitaminzi yakanaka boka: Thiamine, Riboflavin uye Niacin.They ane zvose chinokosha amino acids. Ava akakwana weupfu zvokuvakisa mukuronga rokuzvidzivirira boosting Mishonga zvokuwedzera uye zviwanikwa zvizoro.

Product Name: Maitake Mushroom wabvisa/Grifola Frondosa extract

Latin Name: Lentinus Edodes (Berk.) Imbirai

CAS No: 37339-90-5

Plant Part Used: Fruit

Munhu akaidza: Polysaccharides 0.50% ~ 50,0% kubudikidza UV

Color: Yellowish shava upfu pamwe mamirire kwakanaka uye kuravira 

GMO Status: GMO Free

Apex muna 25kgs faibha ngoma

Storage: Rambai mudziyo unopened kuchitonhora, panzvimbo yakaoma, Rambai kure chiedza simba

Pasherufu Life: 24 mwedzi kubva musi okuwana

basa:

-Inhibit kenza;

-Slow pasi kuchembera uye nekusimudzira gonad basa;
-Prevent uye kurapa chirwere cheshuga;
-Inhibit kufutisa uye chengetedza BP mbiri-nzira mufashoni kurapa arteriosclerosis uye chepfungwa embolism;
-Enhance chiso runako uye inyorovese ganda kumbosendeka chimiro zera ruvara;
-Increase Nzara, kukurudzira kukura, kuvaka kutapata uye kuvandudza ndangariro.

kunyoresa

-Maitake Mushroom wabvisa can reduce human serum cholesterol, lower blood pressure and prevent hepatitis, gastric ulcer.

-Maitake Mushroom wabvisa kwakanakira Kudzivirira Kenza, mumirau kuenda kumwedzi urwere, kuvandudzwa muviri, achisimbisa muviri simba.

-Maitake Mushroom wabvisa inogona kushandiswa zvikuru zvokubikisa ose dzoutano zvigadzirwa, kukaringa zvokudya (kunwa, aizikirimu, etc.), Dzichipfekeka zvokudya.

Technical Data Sheet