Maitake ero wepụ / Grifola Frondosa wepụ

Maitake na-were dị ka a polypore, a ero enweghị ananu a erikwa okpu na gills. Kama, o nwere otutu branching ị ga na flowery-ruffed caps.The underside nke ndị a na okpu kpuchie a mkpa oyi akwa nke biri juru n'ọnụ pores. nkịtị aha bụ Lotus ifuru, n'ihi na nke udi bụ dị ka nkwa uwe, otú Japanese aha ya dị ka nkwa mushroom.Maitake mushrooms bụ a flavorful na nri na-edozi otu na ndị ọma na isi mmalite nke B-Vitamin: thiamine, riboflavin na Niacin.They nwere niile mkpa amino asịd. Ndị a bụ ndị zuru okè powdered ihe maka n'ichepụta dịghịzi usoro boosting dietary Mmeju na eke ntecha.

Product aha: Mgbapụta ero Maitake/Grifola Frondosa extract

Latin aha: Lentinus Edodes (Berk.) Sing

CAS No: 37339-90-5

Osisi Part Ji: Mkpụrụ

Nnwale: polysaccharides 0,50% ~ 50,0% site na UV

Agba: acha aja aja ntụ ntụ na e ji mara isi na uto 

GMO Status: GMO Free

Mbukota: na 25kgs eriri rụọ

Nchekwa: Nọgidenụ na akpa unopened na jụụ, akọrọ ebe, na-pụọ ike ìhè

Adịghị adị Life: 24 ọnwa si ụbọchị nke mmepụta

Function:

-Inhibit cancer;

-Slow ala agadi na-akwalite gonad ọrụ;
-Prevent ma na-emeso-arịa ọrịa shuga;
-Inhibit ibu oké ibu ma mezie ọbara mgbali na a abụọ na-ụzọ ejiji maka ọgwụgwọ nke ọrịa mgbasi akwara na ọrịa ụbụrụ embolism;
-Enhance ọdịdị ihu mma na moisten anụ chere ọdịdị afọ ink;
-Increase agụụ, na-akwalite uto, rụpụta ọgụ ma melite na ebe nchekwa.

ngwa

-Mgbapụta ero Maitake can reduce human serum cholesterol, lower blood pressure and prevent hepatitis, gastric ulcer.

-Maitake ero wepụ dị mma maka Cancer mgbochi, ụkpụrụ nke menopausal syndrome, rụọ metabolism, ike ahụ ike.

-Maitake ero wepụ nwere ike ji mee ka isi Efrata nile di iche iche nke ike na-elekọta ngwaahịa, flavor nri (ọṅụṅụ, ice ude, etc.), Ọtọ oriri.

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