Lycopene

Tomatoes are rich in vitamins A and C and fibre , and are cholesterol free. An average size tomato (148 gram, or 5 oz) boasts only 35 calories. Furthermore, new medical research suggests that the consumption of lycopene – the stuff that makes tomatoes red – may prevent cancer. Lycopene is part of the family of pigments called carotenoids, which are natural compounds that create the colours of fruits and vegetables. For example, beta carotene is the orange pigment in carrots. As with essential amino acids, they are not produced by the human body. Lycopene is the most powerful antioxidant in the carotenoid family and, with vitamins C and E, protect us from the free radicals that degrade many parts of the body.
Lycopene, anapeza makamaka tomato, ndi membala wa carotenoid banja la mankhwala zinthu zomwe zikuphatikizapo beta-carotene ndi ofanana mankhwala opezeka mwachibadwa chakudya ndi ali amphamvu antioxidant mphamvu.

Lycopene, ofanana carotenoids ena, ndi zachilengedwe mafuta-sungunuka pigment (wofiira, mu nkhani ya lycopene) zopezeka mu zomera zina ndi tizilombo, kumene umakhala ngati chowonjezera kuwala kusonkhanitsa pigment ndi kuteteza zamoyo izi ndi zotsatira poizoni wa mpweya ndi kuwala. Lycopene amathanso kuteteza anthu ndi matenda ena, monga khansa Prostate mwinanso khansa ena, ndi matenda a mitima.

Dzina mankhwala:  Lycopene

Latin Dzina: Fructus Lycopersici Esculenti

Botanical Source: Tomato Tingafinye

CAS No: 502-65-8

Bzalani Part Ntchito: Mbewu

Zofufuza: Lycopene 5% ~ 99% ndi HPLC

Mtundu: Red bulauni ufa ndi fungo khalidwe ndi kukoma

GMO Momwe: GMO Free

Wazolongedza: mu 25kgs CHIKWANGWANI ng'oma

Yosungirako: Khalani chidebe osatsegulidwa ozizira, youma, Khalani kutali ndi kuwala amphamvu

Alumali Moyo: miyezi 24 kuchokera tsiku kupanga

ntchito:

-It lili ndi zotsatira ngati kukana khansa, kucheperachepera chotupa liwiro liwiro kuchuluka kwa chotupa. Makamaka iwo ali bwino njira ndi ochepetsera zimakhudzanso khansa, khansa uterine, khansa pancreatic, khansa chikhodzodzo, khansa ya m'matumbo, khansa esophageal, ndipo khansara buccal.
-It ali zotsatira za malamulo magazi zamadzimadzi. Antioxidant wake wamphamvu kanthu chingalepheretse LDL (Low kachulukidwe Lipoprotein) mafuta akuwonongedwa ndi makutidwe ndi okosijeni, amene angathe kuchepetsa atherosclerosis ndi matenda a mitima zizindikiro.
-Anti-cheza. Kuchepetsa khungu kuonongeka ndi cheza ultraviolet.
-Anti-kukalamba. Owongolera chitetezo chokwanira anthu.
-Protecting dongosolo mtima ndi popewa kutenga matenda a mtima.

ntchito:

-Lycopene umagwiritsidwa ntchito m'munda zodzikongoletsera.

- Lycopene umagwiritsidwa ntchito m'munda chakudya.

-Lycopene umagwiritsidwa ntchito m'munda mankhwala.