High Quality for Panax Ginseng Extract - OEM Manufacturer China Chlorogenic Acid 5% 25% 30% Extract Powder – Tong Rui Bio

We also provide item sourcing and flight consolidation providers. We have now our very own manufacturing facility and sourcing business. We are able to supply you with nearly every sort of product similar to our solution selection for OEM Manufacturer China Chlorogenic Acid 5% 25% 30% Extract Powder, Create Values,Serving Customer!” would be the purpose we pursue. We sincerely hope that all clients will build long-lasting and mutually effective cooperation with us.In the event you wish to get extra facts about our enterprise, Be sure to get in touch with with us now.
We also provide item sourcing and flight consolidation providers. We have now our very own manufacturing facility and sourcing business. We are able to supply you with nearly every sort of product similar to our solution selection for China Chlorogenic Acid Sources, Chlorogenic Acid Antioxidant, Based on products with high quality, competitive price, and our full range service, we have accumulated specialist strength and experience, and we have built up a very good reputation in the field. Along with the continuous development, we commit ourselves not only to the Chinese domestic business but also the international market. May you moved by our high quality products and passionate service. Let’s open a new chapter of mutual benefit and double win.
Green coffee bean extract is made from the unroasted green beans of Coffea arabica L, whose nutrients have not been destroyed
and the nutritional value is higher than roasted coffee. Green coffee bean has strong anti-oxidant and fat accumulation
suppressing properties. The extract contains numerous polyphenolic compounds such as chlorogenic acid. These compounds
have been discovered to possess powerful antioxidant properties. Unroasted green coffee beans are a much better source
of antioxidants than roasted coffee beans.

Product Name:Green Coffee Bean Extract

Latin Name:Coffea Robusta/Coffea Arabica L.

CAS No:327-97-9

Plant Part Used:Seed

Assay:Chlorogenic Acids≧50.0% by HPLC

Colour: Brown fine powder with characteristic odor and taste 

GMO Status:GMO Free

Packing: in 25kgs fiber drums

Storage:Keep container unopened in cool, dry place,Keep away from strong light

Shelf Life:24 months from date of production

Function:

-Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.
-lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.
-Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.
-Act as an effective painkiller especially for migraine medications;
-Reduce the risk of diabetes.

Application

-Food field, the coffee are most popular food among people;

-Pharmaceutical field, to be used as raw materials to reduce blood pressure;

-Cosmetic field, green bean oil can effectively regulate the skin, stimulate vigor and arouse the spirit.

TECHNICAL DATA SHEET