Lokoma tiyi, latsopano zosiyanasiyana Rosaceae Rubus L. zomera, wapezeka monga mankhwala pa 80s m'ma lomaliza China. tsamba lokoma tiyi n'kodziwika monga Chinese BlackBerry amene ali zotchuka mofanana monga Momordica, kale mu magwiritsidwe antchito civillian monga m'malo shuga, nyonga ndi impso, ndi odana ndi matenda oopsa. Rubusoside ndi yotengedwa leafs ya tiyi wokoma, Tingafinye izi ndi mtundu wa shuga diterpenoid amene ali dongosolo ofanana ndi steviosides amene kupangidwa ndi aglycon yemweyo, kokha osiyana pakati pa iwo ndi kuti palibe Glu-10C ku rubusoside. Rubusoside lili nthawi 300 kukoma ndi zochepa 5% caloriesas monga nzimbe shuga choncho chikudziwika ngati sweetner zachilengedwe ndi hight kukoma ndi zopatsa mphamvu otsika. Rubososide angagwiritsidwe ntchito ashuga ndi impso odwala akusowa byactivating Human ins ndi kusamalira magazi shuga. Rubososide komanso ntchito zabwino kukoma sweetner mu zinchito lokoma zomera, izo zikusonyeza bwino chuma valuein makampani ambiri monga zakudya, zakumwa, akamwe zoziziritsa kukhosi ozizira, condiment, mankhwala, zodzikongoletsera chifukwa chilengedwe ndi thanzi lake kwenikweni.
Dzina mankhwala: Wokoma Tiyi Tingafinye
Latin Dzina: Rubus Suavissimus S.Lee
CAS No: 64849-39-4
Bzalani Part Ntchito: Leaf
Zofufuza: Rubusoside 60% -98% ndi HPLC
Mtundu: Kuwala chikasu ufa ndi fungo khalidwe ndi kukoma
GMO Momwe: GMO Free
Wazolongedza: mu 25kgs CHIKWANGWANI ng'oma
Yosungirako: Khalani chidebe osatsegulidwa ozizira, youma, Khalani kutali ndi kuwala amphamvu
Alumali Moyo: miyezi 24 kuchokera tsiku kupanga
ntchito:
-Help mankhwala kwa mafuta chifukwa cha ambiri osokoneza a shuga ndi matenda ena anachititsa pamenepa, monga kuthamanga kwa magazi, matenda a shuga, mavuto magazi chotengera, impso ofooka, etc.
-Rubusoside komanso ntchito zabwino kukoma sweetener mu mbewu zinchito wokoma, izo zikusonyeza bwino chuma kuwerengera makampani ambiri monga zakudya, zakumwa, akamwe zoziziritsa kukhosi ozizira, condiment, mankhwala, zodzikongoletsera chifukwa chilengedwe ndi thanzi lake kwenikweni.
ntchito
munda Wonse mankhwala
makampani Wonse thanzi mankhwala
Luso DETA pepala
katunduyo | mfundo | njira | zotsatira |
Chiphaso | zabwino Chisoni | N / A | Complies |
Tingafinye osungunulira zinthu amadzi | Madzi / M'mowa | N / A | Complies |
tinthu kukula | 100% pochitika mauna 80 | USP / Ph.Eur | Complies |
chochuluka kachulukidwe | 0,45 ~ 0,65 g / ml ya | USP / Ph.Eur | Complies |
Chitayiko kuyanika | ≤5.0% | USP / Ph.Eur | Complies |
Sulphated Ash | ≤5.0% | USP / Ph.Eur | Complies |
Tsogolerani (PB) | ≤1.0mg / kg | USP / Ph.Eur | Complies |
Arsenic (Monga) | ≤1.0mg / kg | USP / Ph.Eur | Complies |
Cadmium (Cd) | ≤1.0mg / kg | USP / Ph.Eur | Complies |
solvents zotsalira | USP / Ph.Eur | USP / Ph.Eur | Complies |
mankhwala zotsalira | Wachisoni | USP / Ph.Eur | Complies |
microbiological Control | |||
otal bakiteriya achiyesa | ≤1000cfu / g | USP / Ph.Eur | Complies |
Yisiti & nkhungu | ≤100cfu / g | USP / Ph.Eur | Complies |
nsomba | Wachisoni | USP / Ph.Eur | Complies |
E.Coli | Wachisoni | USP / Ph.Eur | Complies |