Short Lead Time for Angelica Polymorpha Sinensis Root Extract Skin - Garcinia Cambogia Extract – Tong Rui Bio

Garcinia cambogia ( it was also called tamarind fruit) is a tropical fruit grown in Indonesia. It contains rich calcium, phosphorus, iron, thiamine, riboflavin, and niacin. The active ingredients of its rind hydroxycitric is Hydroxycitric Acid (HCA) which decreases appetite and prevents your body from storing food as fat. But garcinia cambogia extract diet pills are supplements, not drugs. Its medicinal effectiveness is always controversial.

Garcinia cambogia extract is non-toxic, tasteless, odorless powder and found to be very effective herbal alternate for controlling obesity and cholesterol by inhibiting lipogenesis in our body. Garcinia Cambogia has been used for thousands of years in the Orient as a food supplement. It is used as an appetite suppressant and to inhibit the absorption and synthesis of fat, cholesterol and triglycerides.

Product Name:Garcinia Cambogia Extract

Latin Name:Garcinia Cambogia

CAS No.:90045-23-1

Plant Part Used:Fruit

Assay:Hydroxycitric Acid(HCA)50.0%,60.0% by HPLC

Colour: Light brown or off-white fine powder with characteristic odor and taste 

GMO Status:GMO Free

Packing: in 25kgs fiber drums

Storage:Keep container unopened in cool, dry place,Keep away from strong light

Shelf Life:24 months from date of production

Function:

-Hydroxycitric acid can decreasing the cholesterol and fatty acids;

-Garcinia cambogia hydroxycitric acid is useful in helping to control body weight;
-Garcinia cambogia hydroxycitric acid promote glycogen synthesis and increase energy levels;
-Garcinia cambogia extract hydroxycitric acid used to regulating fat metabolism, inhibiting lipogenesis and promoting fat burning.

Application
-Garcinia cambogia extract can be used in making Medicine-capsule, tablet.
-Garcinia cambogia extract applied in Food- candy
-Garcinia cambogia extract applied in weight loss supplements.

TECHNICAL DATA SHEET