Morara tsejoang hape e le morara, ke Vitis (Vitis) semela lintho tse tloaelehileng. Deciduous lifate tsa morara, e sootho mosesaane dendrites. Suborbicular makhasi ngoe, subentire ho 3-7 lobed, serrated lekhasi thōko. Axillary
buds ya e rarahaneng e tala. Tendril kapa inflorescence ka lipalesa bo fapaneng leaves.Bisexual, e tšehali ka qeta (stamen khutsoanyane, peō nyopa) le lipalesa e motona; mefuta e hlaha hangata e dioecious. tse hlano
mahlaku a, ka holimo Liansheng, lipalesa ile ka thōko ho tloha botlaaseng le receptacle cap, theoha. Frutos e hangata ho potoloha kapa oval, ho na le tala, pherese, monjet, joalo-joalo, ka phofo litholoana.
Lebitso sehlahisoa: Grape lero tholoana phofo
Latin Name: Vitis labrusca
Karolo Sebelisoa: Fruit
Ponahalo e: bo bofubelu Brown Fine phofo
phatsa Size: 100% fetisetsana 80 letlooeng
Active metsoako: Polyphenols 5: 1 10: 1 20: 1
GMO Status: GMO Free
Paka: ka 25kgs faeba meropa
Storage: Boloka setshelo unopened ka pholile, sebaka omileng, Boloka hole khanya le matla
Raka, athe Bophelo: dikgwedi tse 24 ho tloha letsatsing la ho hlahisoeng
Function:
-Lower ditiragalo tsa lefu la tsoekere.
-Ke antioxidants ntjha sebetsang hantle, e ka fokotsa le matsoai a hlokoang ke lefu la pelo, kankere.
-Increase ho hanyetsa vascular, fokotsa capillary fragility.
-Prevent kapa fokotsa matetetso, varicosis.
-Ha ntlafatsa letlalo elasticity le boreleli.
kopo:
-Flavors ka dipakete seasoning bakeng sa morara lero phofo boloka flavors pele
-Colors ka ka holim'a ice cream, mahobe a bakeng sa e ntle sootho mmala ba phofo morara lero
-Also ka sebelisoa ka seno Remix, lijo masea, sehlahisoa tsa lebese, lebakeng, lipompong le ba bang
-Grape lero phofo ka etswa ka capsules, troche le granule e le lijo ka bophelo bo botle
-Has se pharaletseng eketsa ka seno le veine, litlolo e le dikahare tsa tshebetso
-Be pharaletseng eketsa ka mefuta eohle ea lijo tse kang kaka, chisi ka bokolisa e, tsa tlhaho sebolaya dikokwana-hloko Europe le USA, 'me e' nile ea eketseha ka polokeho ea lijo le
boitsebiso bo eketsehileng ba TRB |
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R egulation setifikaite | ||
USFDA, CEP, kosher Halal GMP ISO mangolo | ||
ka tšeptjoang Quality | ||
Hoo e ka bang 20 lilemo tse, ke diyantle dinaheng 40 le libaka tse, tse fetang 2000 batches hlahisoang ke TRB na mathata leha e le efe boleng, buka e ikhethang thulaganyou e tlhoekiso, ho se hloeke le taolo e hloekileng ea mo khahlanyetsa USP, EP le CP | ||
Akaretsang Quality System | ||
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▲ Quality tiisetsa System |
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▲ Tokomane taolo |
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▲ netefaletsokaelo System |
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▲ Thupelo System |
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▲ hare prothokholo ya Audit |
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▲ Suppler Audit System |
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▲ Helmets Facilities System |
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▲ Material Control System |
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▲ Production Control System |
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▲ mo diphuthelwaneng bitsa System |
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▲ laboratori Control System |
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▲ netefatso netefaletsokaelo System |
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▲ taolo Ditaba System |
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Control Whole Mehlodi le tšebetso | ||
Strictly controlled all raw material,accessories and packaging materials.Preferred raw materials and accessories and packaging materials supplier with U.S. DMF number.
bafepedi 'maloa e tala lintho tse bonahalang e le phepelo tiisetso. |
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Matla Institutions tšebelisano ho tshehetsa | ||
Institute of botaniki / tokisetso ea maekoroboiloji / Academy ea Saense le Technology / University |