Top Quality Proanthocyanidins - Isomaltooligosaccharide – Tong Rui Bio

The delicate corn starch is raw material of the Isomaltooligosaccharide .

Isomaltooligosaccharide is white powdered starch sugar products through the role of the enzyme, after liquefaction, concentration, drying and a series of process of delication . With functions of water soluble dietary fiber, it can significantly improve the body bifidobacterium’s proliferation. Its low calorific value can prevent the features such as dental caries.So it is a kind of functional oligosaccharide and is used widely.

Product classification:IMO-500  IMO-900

Product Name:Isomaltooligosaccharide

Botanical Source:Tapioca or Corn Starch,D-Isomaltose

CAS No:499-40-1

Assay:50% 95%

Colour:White with characteristic odor and taste

GMO Status:GMO Free

Packing: in 25kgs fiber drums

Storage:Keep container unopened in cool, dry place,Keep away from strong light

Shelf Life:24 months from date of production

Function:

-Prevent constipation, enhance immunity, .

-Resistant against tooth decay as a hardly fermentable sugar,,it cannot be utilized by tooth decaying bacteria.

-Low caloric,it does not increase food caloric value.

-It is particularly suitable for patients suffering from diabetes.

Application:

-As a sweetener, it is used in food industry;
-The isomalto-oligosaccharide prevent constipationn, enhance immunity , reduce blood fat and cholesterol and other aspects of efficacy, apply to health care products, Dairy products,functional juice, functional candy,wine making,bakery,fodder,etc…