Black Bean Hull Extract 25% anthocyanidins
Black beans extract used black beans Glycine Max (l.) Merri. Seed as raw material, delicate and extracted with the use of a special process, the main components is cornflower – 3 – glucoside. Black beans anthocyanin is extracted from the black peel used as a powerful antioxidant, called black beans red pigment. Black bean extract powder can be used as health food additive or natural color.
Black bean extract is a super antioxidant and fat burner that is high in folate, protein and fiber. Black bean extract is also known as C3G. C3G is the antioxidant in the Black bean Extract that makes it effective. C3G, Cyanidin-3-Glucoside, has been the focus of recent research investigating not only its antioxidant activity, but also other beneficial health properties. The antioxidant is most common in plants and foods that have a dark pigment, such as black beans, black rice, and assorted dark fruits and berries. C3G is actually responsible for turning off the gene responsible for storing fat and then turns on the gene responsible for fat metabolism.
The black bean extract can improve your body function in many ways. First is your digestive health, both the protein and fiber will promote balance in the digestive track for a better and more effective absorption. This even breakdown of food helps to curtail extremes regarding simple sugar uptake from the digestive tract. An excess of simple sugar uptake all at once can produce an unwanted blood sugar spike. A lack of simple sugar uptake may produce a rapid blood sugar drop. Either extreme can upset blood sugar balance. Black beans are abundant in soluble fiber, which is specifically the type of fiber that has been found very helpful in lowering blood cholesterol levels. Lowered risks of coronary heart disease and heart attack have both been associated with increased consumption of soluble fiber, particularly from legumes. Folate, or vitamin B6, is particularly abundant in black beans. The nervous system relies on folate to produce the amino acids it needs to function. Black beans are an extremely rich source of the trace mineral molybdenum. Molybdenum serves the useful purpose of breaking down and detoxifying sulfites found in foods like salads and wines. Many people are sensitive to sulfites, and may they cause rapid heartbeat, headache or disorientation when consumed.
Black Bean Extract is a great all natural supplement to choose, improving your body from the inside is out. It’s amazing that all these wonderful supplements are at our finger tips, available to help us and our bodies. If you are in the processing of improving the wonderful machine we call the human the body try adding this supplement and watch your body responds with better sleep, improved memory, less stress and a positive outlook.
Product Name:Black Bean Hull Extract
Latin Name:Glycine Max L.
Plant Part Used:Seed/Hull
Assay:,Anthocyanins: 10%-25% by HPLC
Anthocyanidin: 10%-25% by HPLC
Colour:Deep Purple powder with characteristic odor and taste
GMO Status:GMO Free
Packing: in 25kgs fiber drums
Storage:Keep container unopened in cool, dry place,Keep away from strong light
Shelf Life:24 months from date of production
1.Black bean peel extract powder anthocyanins powder with the function of antioxidant;
2.Black bean peel extract powder can reduce the activity of oxidase;
3.Black bean peel extract powder will inhibit the absorption of cholesterol;
4.Black bean peel extract powder can improve the symptoms of anemia.
1.Applied in cosmetic field, black bean peel extract powder used as raw materials to beautify skin;
2.Applied in health food field ,black bean peel extract powder powder used as raw materials to enhance immunity.
3.Applied in pharmaceutical field, black bean peel extract powder used as sugar-coating.