Sucralose, also known as Sucralose (Sucralose), is a new kind of chlorinated sucrose derivatives products, is also the only made of cane sugar high sweetener without heat, the chemical called 4, 1 ‘, 6 ‘a cross-linked with a 4, 1′, 6 ‘type solid half milk sugar (TGS).Is a kind of white powder, odourless, no moisture absorption, low calorific value, sweet taste quality and good thermal stability.Sucralose has a sweetness of 400 to 800 times that of sucrose under different conditions. Pure sweetness, speed of sweetness, maximum intensity of sweetness, intensity of sweetness, duration of sweetness, and aftertaste are similar to sucrose. There is no Post-bitterness is currently recognized as a powerful sweetener in the world.
Samfurin Name: Sucralose
Sauran Name: 6'-trideoxy-galacto-sucrose
CAS Babu: 56038-13-2
Kima: 99% min ta HPLC
Solubility: narkewa a cikin ruwa
Launi: BWhite crystalline foda da halayyar wari da kuma dandano
GMO Status: GMO Free
Shiryawa: a 25kgs fiber ganguna
Storage: Ka ganga unopened a sanyi, bushe wuri, Ku tafi daga karfi haske
Shiryayye Life: 36 months daga ranar samarwa
Sucralose F eatures:
-Sucralose ne 600-800 sau sweeter fiye da sukari da kuma sau 3 zaƙi fiye da Aspartame.
-Fine dandano. Sucralose dandani kusan guda kamar yadda Sugar.
-High aminci. Sucralose an tabbatar da kaucewa hadari ga jikin mutum.
-High kwanciyar hankali. Sucralose ne resistant zuwa acid da kuma high zazzabi, da kuma dace
ga duk wani nau'i na abinci ciki har da kulawa da lafiya da abinci da kuma magani.
-High solubility. Sucralose shi ne sauƙin narkewa a cikin ruwa.
-Health-kula aiki. A caloric da makamashi darajar Sucralose ne sifili. Yana so ba
za a tunawa da jikin mutum da kuma yi wa rududdugaggu hakora. Shi ya dace don duk jama'a
ciki har da marasa lafiya fama da ciwon sukari, kiba, zuciya da jijiyoyin jini cututtuka.
Application:
-Widely amfani da abubuwan sha, kamar Cola, 'ya'yan itace da kayan lambu ruwan' ya'yan itace, da kayan yaji
madara.
-Seasoning kamar miya, mustard miya, 'ya'yan miya, salatin miya, soya miya,
vinegar, kawa miya.
-Baking abinci kamar burodi, da wuri, sanwic, pizza, 'ya'yan kek.
-Breakfast hatsi, soya-madara foda, zaki madara foda.
-Chewing danko. Syrup, confection, kiyaye 'ya'yan itãcen marmari, dehydrate' ya'yan itãcen marmari.
-Also amfani da Pharmaceutical, na baka kulawa da lafiyar kayayyakin.