Docosahexaenoic acid (DHA) bụ omega3 ọdụdụ acid na bụ a bụ isi bughi componentcerebral cortex, anụ ahụ, spam, testicles na retina. Ọ nwere ike synthesized si alphalinolenic acid ma ọ bụ enwetara kpọmkwem site nne nwa ara ehi ma ọ bụ iyak oil.DHA si Ọdịdị bụ a carboxylic acid (~ oic acid) na a 22carbon yinye na isii CIS abụọ nkekọ .SE mbụ abụọ nkekọ na-emi odude ke atọ carbon si Omega ọgwụgwụ. [3] Itstrivial aha cervonic acid, ya Ịhazi aha bụ ihe niile na-CIS-docosa-4,7,10,13,16,19-Hexa-enoic acid, na ya shorthand aha bụ 22: 6 (n-3) na nomenclature of ọdụdụ asịd.
The mkpa n-3 ọdụdụ acid α linolenic acid (C18: 3) na-eje ozi dị ka onye ike ụgbọelu na precursor maka njikọ ofEPA (C20: 5) na DHA (C22: 6) n'ime nke ọ na-tọghatara site yinye elongation na iwebata mmezi abụọ agbụ. EPA bụ ihe dị mkpa akụrụngwa nke phospholipids nke cell membranes na lipoproteins. Ọ na-eje ozi dị ka a precursor na njikọ nke eicosanoids, nke nwere a usoro iwu ọrụ na anụ ahụ homonụ. DHA bụ a bughi akụrụngwa na cell membranes, karịsịa ụjọ anụ ahụ nke ụbụrụ, ma na-arụ ọrụ dị mkpa ma maka synapses na mkpụrụ ndụ nke retina.
The akakabarede nke α-linolenic acid ya ogologo yinye nkwekọrịta EPA na DHA nwere ike ịbụ zuru ezu ịnọgide na-enwe ezigbo ahụ ọrụ. The mmachi akakabarede bụ tumadi ruru ka a dị ịrịba ama mgbanwe eri n'oge gara aga 150 afọ, na-akpata ụba n-6 PUFA oriri na concomitant ọnụ ke n-3 LCPUFA
oriri na ọtụtụ mba ndị mepere emepe. Ya mere, n-6 n-3 ruru anyị nri agbanweela si 2: 1 na banyere 10 - 20: 1. Nke a mgbanwe akaụntụ maka na ya erughị eru biosynthesis nke biologically ifịk n-3 PUFA, EPA, na DHA, dị ka n6 na n 3 PUFA mpi maka otu desaturase na elongase enzyme systems.EPA-ewepụtara eicosanoids emetụta immunological Filiks ma na-emezu mgbochi mkpali ọrụ . Ke adianade do, n-3 ọdụdụ asịd nwere "noneicosanoid" ọrụ ekewet ahụ ha Njirimara. Ha na-enwe ike gbanwee akpụkpọ ahụ fluidity, nke bụ nke akpan akpan mkpa na okwu nke erythrocytes.
Product aha: DHA / Docosahexaenoic acid
Ọzọ aha: Cervonic acid, DHA ntụ ntụ
CAS No: 6217-54-5
Molekul Formula: C22H32O2
Molekul arọ: 328,49
Nkọwapụta: DHA Powder7%, 10%
DHA mmanụ 35%, 40%, 50%,
Ọdịdị: White ka Light Yellow ntụ ntụ ma ọ bụ mmanụ na ihe e ji mara isi na uto
GMO Status: GMO Free
Mbukota: na 25kgs eriri rụọ
Nchekwa: Nọgidenụ na akpa unopened na jụụ, akọrọ ebe, na-pụọ ike ìhè
Adịghị adị Life: 24 ọnwa si ụbọchị nke mmepụta
Function:
-DHA na ọtụtụ-eji dị ka a nri emeju, ya na nke mbụ na-eji isi na nwa ọhụrụ formulas, iji kwalite nwa ebu n'afọ na ụbụrụ.
-DHA nwere antioxidant na mgbochi ịka nká ọrụ.
-DHA nwere ike melite Blood Circulation, ma belata ọbara mgbali, ọ nwere ike mgbochi ma na-agwọ ọrịa ụbụrụ thrombosis
-DHA nwekwara ike mbenata ọbara abụba.
ngwa:
Food na ngwaahịa:
The ngwaahịa adabara inwetara nke isi nri na ngwaahịa karịsịa Mmiri ara ehi dabeere na ngwaahịa.
Dietetic ngwaahịa:
The ngwaahịa adabara akpan akpan n'ihi inwetara nke nwa ọhụrụ usoro na nne nwa oriri na-edozi ngwaahịa ebe bụ a kpọmkwem mkpa DHA supplementation.
