NHDC foromo e hloekileng e fumana e le ntho e tšoeu e sa fapana le tsoekere phofo.
Komponeng e le kakanyo feela e makhetlo a 1500-1800 monate ho feta tsoekere ka concentrations monyako; pota 340 linako tse monate ho feta tsoekere boima-ka-boima ba 'mele. Potency lona e ka tlhaho angoa ke lintho tse kang kopo eo e sebelisoa, le ph ya sehlahiswa.
Joaloka tse ling tse haholo monate glycosides , tse kang glycyrrhizin le fumanoang ka stevia , NHDC e tatso le monate na le qala butle ho feta tsoekere e le lingers ka molomo ka nako e itseng.
Ho fapana le aspartame , NHDC o tsitsitse ho thempereichara e phahameng le ho maemo asiti kapa motheo, 'me e le ka sebelisoa ka dikopo tse hlokang hore nako e telele raka, athe bophelo. NHDC ka boeona e ka lula foodsafe bakeng sa lilemo tse ka bang tse hlano ha bolokoa maemo homolog.
Sehlahisoa sa tsebahala ka ho ba le matla synergistic sebetsa ha sebelisoa hammoho le tse ling tse sweeteners maiketsetso tse kang aspartame , saccharin , acesulfame potassium , le cyclamate , hammoho le alcohols tsoekere tse kang xylitol . NHDC tšebeliso boosts liphello tsa sweeteners tsena ka concentrations tlaase ho feta e ne e tla ka tsela e nngwe ho hlokahala; tjhelete nyenyane tsa sweeteners tse ling ho hlokahala. Sena se fana ka ho mo thusa ho tefo.
Lengolo la bopaki la Analysis
| Information sehlahisoa | |
| Lebitso sehlahisoa: | Neohesperidin Dihydrochalcone 98% |
| Tse ling Name: | NHDC |
| Botanical Source: | tlalellane Orange |
| Karolo Sebelisoa: | Root |
| Number methaka: | TRB-ND-20190702 |
| MFG Date: | July 02,2019 |
|
ntho |
ga tlhaloso | mokhoa | Sephetho teko |
| Ingredeints Active | |||
| Thlahlobo (%. On Coat Base) | Neohesperidin DC ≧ 98,0% |
HPLC |
98,19% |
|
Control 'meleng |
|||
| Ponahalo e | tšoeu phofo | Organoleptic | obametse |
| Monko o & Latsoang | bath tatso | Organoleptic | obametse |
| boitsebahatso | Le tsoanang ho RSsamples / TLC | Organoleptic | obametse |
| P sehlooho se reng Size | 100% fetisetsana 80mesh | Eur.Ph. <2.9.12> | obametse |
| Tahlehelo ka omisa | ≦: 5.0% | Eur.Ph. <2.4.16> | 0,06% |
| metsi | ≦: 5.0% | Eur.Ph. <2.5.12> | 0.32% |
| bongata kitlano | 40 ~ 60 g, / 100mL | Eur.Ph. <2.9.34> | 46g / 100mL |
| Ntša Solvent | Ethanol & Metsi | / | obametse |
|
lik'hemik'hale Control |
|||
| Lebisa (PB) | ≦ 3.0mg / lik'hilograma |
Eur.Ph. <2.2.58> ICP-MS |
obametse |
| Arsenic (Joalokaha) | ≦ 2.0mg / lik'hilograma |
Eur.Ph. <2.2.58> ICP-MS |
obametse |
| Cadmium (Cd) | ≦ 1.0mg / lik'hilograma |
Eur.Ph. <2.2.58> ICP-MS |
obametse |
| Mercury (Hg) | ≦ 0.1mg / lik'hilograma |
Eur.Ph. <2.2.58> ICP-MS |
obametse |
| Solvent barrel | Pokano USP / Eur.Ph. <5.4> |
Eur.Ph. <2.4.24> |
obametse |
| chefo e bolaeang likokoanyana barrel | Pokano USP / Eur.Ph. <2.8.13> |
Eur.Ph. <2.8.13> |
obametse |
|
Microbiological Control |
|||
| Kakaretso Plate Count | ≦ 1,000cfu / g, |
Eur.Ph. <2.6.12> |
obametse |
| Tomoso & hlobo | ≦ 100cfu / g, |
Eur.Ph. <2.6.12> |
obametse |
| E.Coli | mpe |
Eur.Ph. <2.6.13> |
obametse |
| Salmonella sp,. | mpe |
Eur.Ph. <2.6.13> |
obametse |
| Paka le Storage | |||
| paka | Thoto ka pampiri-meropa. 25Kg / Drum | ||
| Storage | Boloka ka setshelo hantle-koetsoeng hole mongobo le khanya ea letsatsi ka ho toba. | ||
| raka, athe Bophelo | lilemo tse 2 haeba tiisitsoe le bolokwa hantle. | ||
|
boitsebiso bo eketsehileng ba TRB |
||
| R egulation setifikaite | ||
| USFDA, CEP, kosher Halal GMP ISO mangolo | ||
| ka tšeptjoang Quality | ||
| Hoo e ka bang 20 lilemo tse, ke diyantle dinaheng 40 le libaka tse, tse fetang 2000 batches hlahisoang ke TRB na mathata leha e le efe boleng, buka e ikhethang thulaganyou e tlhoekiso, ho se hloeke le taolo e hloekileng ea mo khahlanyetsa USP, EP le CP | ||
| Akaretsang Quality System | ||
|
|
▲ Quality tiisetsa System |
√ |
| ▲ Tokomane taolo |
√ |
|
| ▲ netefaletsokaelo System |
√ |
|
| ▲ Thupelo System |
√ |
|
| ▲ hare prothokholo ya Audit |
√ |
|
| ▲ Suppler Audit System |
√ |
|
| ▲ Helmets Facilities System |
√ |
|
| ▲ Material Control System |
√ |
|
| ▲ Production Control System |
√ |
|
| ▲ mo diphuthelwaneng bitsa System |
√ |
|
| ▲ laboratori Control System |
√ |
|
| ▲ netefatso netefaletsokaelo System |
√ |
|
| ▲ taolo Ditaba System |
√ |
|
| Control Whole Mehlodi le tšebetso | ||
| Tieo laoloa tsohle e tala lintho tse bonahalang, dikarolo tsa le ambalaji materials.Preferred thepa le ya disebediswa tse kathoko le thepa ambalaji e tala mofani wa thepa le US DMF number.Several bafepedi lintho tse bonahalang e tala e le phepelo tiisetso. | ||
| Matla Institutions tšebelisano ho tshehetsa | ||
| Institute of botaniki / tokisetso ea maekoroboiloji / Academy ea Saense le Technology / University | ||
